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Whole Foods Cru dOr

Whole Foods Cru dOr

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 Percentile 
75
overall
A Belgian Strong Ale brewed by
North Coast Brewing Company

Fort Bragg, California USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2293.37/5.03.36/5.0Special8%47.6 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Brewed for Whole Foods. Belgian yeasts are legendary for the fruity flavor and floral bouquet they give beer. Hundreds are used by Belgian brewers and each is unique. Cru d'Or, a Belgian Style Abbey Ale is an homage to this magic ingredient and the result is a world class beer that is lush and profoundly aromatic with a warming finish. Being organic, Cru d'Or is brewed with the same reverence for pure ingredients as the Abbey and Farmhouse Belgian ales of the past. Delicious.

Most RecentTop RatersHighest Ratings Who's Rated This?
 ABUSEDGOAT (1868), California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20

Apr 16, 2008  
Darker amber colored. Aroma has that organic feel to it, yet very obviously Belgian. Caramel, fruit, sugar, yeast in aroma and flavor. Medium bodied, quite sweet.

 jstraw (415), Oak Park, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Jul 25, 2008  
Butterscotch colored with decent, creamy tan head / Nose of sweet malt and caramel / Medium to full body with thick, slightly cloying malts, with good dry hop underpining and finish / Flavors of caramel, toasted dry hops, and banana / Lacking some complexity, but good.


drfood (7), Philadelphia, Pennsylvania, USA
does not count click to see why this rating of Whole Foods Cru dOr does not count
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jul 17, 2008  
Lack of carbonation and head-retention are the major flaws in this otherwise tasty beer. Pours dark amber with a banana nose with sweet malt and honey notes. There’s a Belgian feel in the mouth and a bread yeast lingering element. Tasty, but not outstanding-would be good at about $2/bottle.


 blankboy (2499), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jul 14, 2008  
Bottle. Pours a clear deep bubbly orange-amber with an average size frothy beige head. Aroma of Belgian yeast, some light sugary sweetness, fruit (esp. banana) and spices -- not too shabby actually. Flavour’s fruity and sweet along with Belgian yeast, malt, light hops and some alcohol and spices in the finish. Thick mouthfeel. Medium bodied. This was better then I expected -- I don’t love it but it’s pretty good and it’s well made.


 rayOfBeer (196), El Cerrito, California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jul 7, 2008  
Poured from 12 oz a hazy reddish-brown with medium sized light-tan head. Aroma is sweet malt, yeast, and banana, Flavor has a lot of sugary bubble gum, banana, brown sugar, alcohol vapor, and a slight metallic note. There is also a bit of dough and yeast but very slight. The palate is sticky sweet with a slight spiciness and a growing alcohol prescence as the beer warmed. I found this beer to have a lack of carbonation after the initial pour. Overall, the flavor starts well but lacks carbonation and spice. An OK beer but better choice are out there.


dirt55 (41), Washington, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/104/512/20
Jul 3, 2008  
bottled, ruby/brown pour with nice medium tan head, sweet malt aroma with hops with fruity notes, strong flavor of malt/fruit/hops but leaves the palate a nice fruity alcohol flavor, may be too sweet for some but pretty tasty stuff.




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