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Wieden Bräu Hefeweizen


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Brewed by Wieden Bräu
Style: German Hefeweizen
Wien, Austria
Serve in Weizen

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 6   MEAN: 3.15/5.0   WEIGHTED AVG: 2.95   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Ist ein helles, obergäriges Vollbier 12.5°.


2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
joergen (21533) - Frederiksberg, DENMARK - JUN 7, 2012
Draught at the brewpub. Hazy golden coloured with a medium sized white head. Sweet and fruity aroma of caramel and spices with notes of bananas. Fruity flavour of caramel with notes of spices and bananas. Sweet finish.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Cuso (5092) - Bratislava, SLOVAK REPUBLIC - MAY 19, 2012
Tap at brewpub. Hazy orange golden color with medium white head. Aroma of banana, yeast. Full bodied, not so sweet beer, although banana is present. Light bitterness in finish. Easy drinkable beer. ---Rated via Beer Buddy for iPhone

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (11058) - Köln (Cologne), GERMANY - JUN 4, 2011
Frisch hefiger und spritziger Antrunk. Sehr lange bleibend, frisch und spritzig. Zum Ende hin bodenständiger, wenig malzig und minimal bitter. Ein etwas monotones Weizen, es gefällt mir trotzdem. Test vom 11.8.2008, Gebinde: Fass Noten: 10,9,11,9,-,9 - 9,42

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
yespr (32113) - Copenhagen O, DENMARK - JUL 18, 2010
From tap at the brewpub. Pours hazy yellow with a small and lacing white head. Aroma is estery and wheaty, banana. Fruity estery flavoured. Mild bitterness and dry phenolic to estery flavoured. Dry finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Geiserich (3469) - Linz, AUSTRIA - JUL 21, 2009
Draught: This one had 5.1 % Abv. Citrus aroma. Hazy, dark yellow color. Rocky foamy head. Fruity flavor, mainly grain notes, spicy. Some hints of citrus, remarkable hopped and for a wheat quite bitter. Solid, hopped wheat.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Rastacouere (6137) - Montreal, Quebec, CANADA - NOV 20, 2007
Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body:   Clear(1)->Murky(5) : 4     Pale Yellow(1)->Copper(5) : 2     Still(1)->Volcanic Sparkling(5) : 3
Head:   None(1)->Large(5) : 3     Lasting: 3     Lacing : 4
Aroma:
Intensity : 3  
Yeast : 3   Bread : XX   Dough : 3   Esters : 3   Phenols : 4   Dusty : XX   Spicy : XX   Apple : XX   Banana : 3   Tropical Fruits : XX   Brett : XX   Barnyard : XX   Leather : XX   Wood : XX   Vinous : XX   Cheese : XX   DMS : XX   Diacetyl : XX Sulfur : XX
Malt : 3   Pilsner : XX   Pale : XX   Vienna : XX   Biscuity : 2   Toasty : XX   Hay : XX   Caramel : XX   Honey : 2   Cereals : XX   Grainy : XX   Wheat : 4
Hops : 1   Noble(1)->American(5) : 1   Leafy : XX   Perfume : XX   Orange : XX   Floral : XX   Lemon/Lime : XX   Herbal : XX   Grassy : XX   Piney : XX
Notes : Pepper : XX   Cloves : 4   Coriander : XX   Ginger : XX   Orange : XX   Earth : XX   Vanilla : XX   Oxidation : XX   Bubblegum : 2
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 3   Finish Dry(1)->Sweet(5) : 3   Sourness : 1   Acetic : XX   Lactic : XX   Bitterness : 1   Farmy : XX   Complex : 3   Length : XX
Palate:
Light(1)->Full(5) : 3   Flat(1)->Fizzy(5) : 3   Clean : XX   Sharp : XX   Watery : XX   Oily : XX   Chalk : XX   Astringent : XX   Alcohol : XX   Mineral : XX

Comments: Served warmer than most, this tasty weizen managed to stay in the very high quality range that this brewery has used me to. A very yeasty, hugely clovey, phenolic and medicinal weizen with a pleasant balance and excellent, refreshing wheat extraction. Crisp.


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