RateBeer
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46
70
style
Brewed by Privatbrauerei MC Wieninger
Style: Dunkel/Tmavý
Teisendorf, Germany

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 38   MEAN: 3.09/5.0   WEIGHTED AVG: 3.04   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Zu Ehren Guidobald Graf v. Thun, Erzbischof und Gründer der heutigen Privatbrauerei M.C. Wieninger. Eine vollmundige Bierspezialität mit naturdunklem Malz nach altbayerischer Tradition eingebraut. Malzaromatisch im Geschmack, reiner röstaromatischer Geruch, vollmundig und harmonisch im Nachtrunk, kräftig im Charakter, satt dunkel im Aussehen.


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (31178) - Copenhagen O, DENMARK - MAY 1, 2010
50 cL bottle, courtesy of KimJohansen. Pours clear and golden orange with a small white head. Grassy and herbal aroma. Roasted malty and breadish flavoured. Dry and breadish into a subdued bitter finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Theis (13392) - Frederiksberg, DENMARK - APR 30, 2010
Bottle at ølbaren. Clear amber - White head. Hay, straw, caramel, White bread, bitterness, light fruity. Nice.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
gyllenbock (4634) - Stockholm, SWEDEN - MAR 7, 2010
Clear copper with a medium white head. Aroma of malt, bread, caramel, nuts and something that reminded of tobacco. The same in the slightly sour flavor, also some yeast. The bottle was little on the old side.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
pivnizub (8853) - Bochum, Porúří, GERMANY - FEB 15, 2010
Bottle: Not really dark, almost only deep golden with a slowly diminishing off-white loose head; moderate clear dark-malty nose with a good dash of toasted malt; moderate sweet-bitter flavour, light to medium bodied; juicy darek-malt in the moderately sweet and slightly bitter finish. A well crafted brew, not so sweet, but very malt accented.....

2.3
   AROMA 5/10   APPEARANCE 1/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
TimE (3183) - Tokyo, JAPAN - DEC 19, 2009
If you don’t love this beer - like me - then at least you can enjoy the name.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Powertrip (999) - Calgary, Alberta, CANADA - DEC 9, 2009
Nose has roasting nuts, deep malt and some very light hops. Chocolate and malt immediately in the mouth, moving to some burnt hops and more malt kick deep in the palate. Surprisingly creamy feel and a finish that is not bitter but rather sticky and warm. Perfectly acceptable stuff!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
MoritzF (8493) - Bochum, GERMANY - NOV 19, 2009
(bottle) Clear, amber to copper colour with a medium-sized, slightly off-white foamy head. Sweet toast-malty rooty aroma with notes of caramel, cacao and a tinge of molasses. Moderately sweet flavour with a low level of bitterness, light to medium bodied with a soft carbonation. Aromatic and toasty malt-profile with notes of caramel/toffee, lingering into the mildly bitter and toasted finish. Classical Dunkel from Bavaria. 19.XI.09

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Quack-Duck (7911) - Down South, GERMANY - NOV 12, 2009
bottle from Bierzwerg. Clear amber-brown colour with a mid-sized beige head. Full-bodied, malty with hints of caramel and chocolate, shy hints of tobacco. A good example of the style.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (35055) - VestJylland, DENMARK - SEP 14, 2009
Bottle 50cl. @ home.
Clear medium yellow amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to light heavy malty, bread, roasted, nutty, caramel, tobac. Flavor is moderate to light light heavy sweet and bitter with a long to average duration. Body is medium, texture is watery to oily, carbonation is soft. [20090909]

1.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
omhper (19372) - Tyresö, SWEDEN - SEP 8, 2007
Bottled at Monk’s Café, Stockholm. Pale nut brown, creamy head. Citric yeasty nose. Medium swet with some caramelly malt and evident underlying yeastiness. Mushy sour mash flavour. No bitterness. Quite flawed and unpleasant.


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