Brewed by Kaiser Bräu
Style: Dunkel/Tmavý
Neuhaus an der Pegnitz, Germany


on tap


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RATINGS: 31   MEAN: 3.14/5.0   WEIGHTED AVG: 3.07/5   EST. CALORIES: 162   ABV: 5.4%
Contract brewed beer made for "Der Drüschler" by Kaiser Bräu.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
shrubber85 (9948) - Greenville, Indiana, USA - JUN 12, 2011
Bottle. Chocolate malt and hay aroma. Dark chestnut color with moderate head. Sweet dark chocolate malt and mildly bitter herbal hops flavor. Nice body. Very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
omhper (22633) - Tyresö, SWEDEN - SEP 3, 2007
Bottled at Monk’s Café, Stockholm. Clear amber, rich head. Interesting aroma with dust, husk, flowers, hay and caramel. Medium sweet with some surprising smoke and above medium body. Malt driven and well rounded with some grain and butter. Low bitterness. Lovely quaffable beer in the festbier tradition.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
MiP (14738) - Sønderborg, DENMARK - MAR 25, 2007
Bottle, 5.4%. Quite malty and slightly dusty aroma. Very dark brown colour, not really bernstein IMO. Big, frothy light brown head. The flavour is rather malty, roasted dark malts. Also has a little smoked horse flavour. Rather good combination. Thin to medium mouthfeel and medium to high carbonation. Nothing exciting, but well-balanced and probably good for sessions.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ante (3374) - Stockholm, SWEDEN - JAN 13, 2008
Bottled. at Monk Café, Stockholm. Pours out in a clear brownish amber colour with a big thick tan-coloured foam. Malty sweet aroma brown sugar, marzipan and toasted malts with touches of nuts, cinnamon, mild flowers and raw yeast. Grass, yeast, nuts and biscuits in the flavour with touches of fudge and toasted malts. Mild finish of grass and neutral yeast.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
asheft (2891) - Ottawa, Ontario, CANADA - AUG 3, 2009
[bottle] Slightly nutty aroma with slight dried fruit and slight currant. Also a slight spicy malt aroma. Clear red-brown with a lasting, eggshell-coloured foam. Relatively complex flavour that at first comes of smoky toffee; even bit peaty. Sweet dried fruit chase the peat smoke and give way to some hay and moderate bitterness. Slight chocolate note. Good balance. Light to medium body, medium carbonation, nearly crisp finish. Very interesting brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - AUG 31, 2009
Bottle 50 cl. Pours a clear dark amber golden with an off-white head. Sweet caramel aroma. Medium body, sweet caramel and roasted malt with a dry finish. 270609

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Saarlander (1686) - Saarlouis, GERMANY - JUN 21, 2009
UPDATED: JUN 22, 2009 Bottle, poured a nice light reddish brown, small head. Lots of earty flavor, and malt, slight sweetness, very drinkable,decent

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (32972) - Citizen of the universe, DENMARK - JUN 27, 2009
Bottled. An amber beer with an off-white head. The aroma has notes of bread, caramel, and a bit of minerals. The flavor is sweet with notes of caramel, bread, and malt, leading to a bitter finish, where the caramel note lingers.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Bierkrug (2130) - - AUG 4, 2009
500 ML bottle in Germany. Deep brown color, brown full head. Taste comes to a blast and aray of flavors as others have said. Feels a bit sticky but in a good way. A good land beer. Smooth and deep.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fiulijn (17990) - Vancouver, British Columbia, CANADA - SEP 22, 2009
Hazy dark amber color. Aroma of caramel and cereals.Medium body, some caramel flavor with light smoke touch. Dry but not bad.

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