Brewed by Windswept
Style: English Strong Ale
Lossiemouth, Moray, Scotland


on tap

Broad Distribution

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A dark and powerful brew named after the infamous Wolf of Badenoch
Tasting: Starts sweet with chocolate and liquorice, finishes moreish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
nilsas (2302) - Bryne, NORWAY - FEB 8, 2015

Lukt: Syrlig frukter, krydder og karamell.
Utseende: Rødbrun kastanje gyllen farge
Skum/kullsyre: Tynt skum.
Smak: Frukter, krydder og karamell.
Hvor: Nydt@Lokal hjemme tasting hos Bryne
Medium: Flaske@500ml, ABV@6%, Når@07.02.2015

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
MichaelAwesome (5676) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - FEB 1, 2015
Muss nicht wirklich unbedingt sein, aber als Tick und Test vollkommen ok. Rauchig und geröstet, dazu etwas Kaffe, ein wenig Malz und Bitterkeit im Schluss. Geht so.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
McTapps (5716) - Ruhrcity, GERMANY - FEB 1, 2015
Bottle from Rudat in Dortmund. The beer has got a clear dark brown-reddish colour with a low head and medium body. Aroma of chocolate and bread. Taste of chocolate, malt, barley, peat, liquorice, torf and caramel. Hints of smoke and woods. Expected it better.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Meilby (9624) - Kristiansand, NORWAY - JAN 31, 2015
Bottle 500ml @ yngwie
Pours clear reddish brown with a off-white head. Aroma has notes of malt, caramel, biscuit, hint of butterscotch, some fruitiness and a faint hint of peat smoke. Taste is medium sweet and light bitter with a long caramel and fruity finish. Body is medium, texture is oily, carbonation is soft.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
yngwie (15377) - Kristiansand, NORWAY - JAN 31, 2015
Bottle. An almost clear looking dark reddish brown beer with a dense, finger-thick light beige colored head. Some curtains. The aroma has diacetyl, dried fruits, some roasted malts and a chocolate touch. Caramel. Some faint notes of butterscotch in the flavor too, Quite hop bitter, with a piney hint in the back. It’s full-bodied and semi-dry, pleasantly carbonated. Lasting roasted, caramel finish with a fine bitterness and some diacetyl notes. Except for the diacetyl it’s a decent beer, but there’s nothing impressive going on. 150131

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 11/20
jandd1983 (3160) - Florissant, Missouri, USA - JAN 12, 2015
Sampled at an ESBLS tasting. It poured a dark brown color with a tan head. The aroma was of toasted malts, caramel and some fruit. The taste was of fruits, caramel, wood, toasted malts and liquorice. Not bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
teorn88 (3599) - London, Greater London, ENGLAND - DEC 23, 2014
Backlog rating. Cask at The Gun Docklands, part of Spring Haze Beer Fest, London. It pours a dark brown color with a small tan head. Aroma is sweet with toffee, booze, caramel, vanilla, wood. Taste is sweet with notes of roasted malts, candy sugar, toffee and biscuit. Medium bodied with aoft carbonation. Overall, ok

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
zacgillbanks (3175) - Tyne & Wear, ENGLAND - NOV 8, 2014
Bottle from Coppers, Newcastle. Very dark brown in colour with ruby red highlights and a thin tan head. It has rich currant, liquorice, chocolate and christmas cake flavours with burnt toffee and vanilla on the warming finish. A very nice Winter Warmer!

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Beerhunter111 (10462) - Hasborn, GERMANY - OCT 19, 2014
Sampled @ Finest Spirits and Beer Convention Bochum 2014: Orangebraunes Bier mit ordentlicher beiger Schaumkrone. Geruch nach Karamell, würzig, sehr malzig. Geschmack schokoladig, Karamell, etwas Vanille, sehr malzig.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 16/20
fordest (2021) - Santee/San Diego, California, USA - SEP 11, 2014
Cask at Number 27 in Inverness. Dark ruby pour with tight tan head that left decent lacing but otherwise dissipated. Aromas of dark fruit and Chooclate. Taste was a touch metallic with a bitter finish. Not bad at all.

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