 RobertGBG (109), Göteborg, Sweden
Jan 2, 2007 Powerfull, taste of coffe / chocalate, pours dark, quickly disappering head, strong alcohol taste but in the right way.
Gr0ve (1382), Oslo, Norway
Dec 30, 2006 500 ml bottle. Pitch black, but with a little ruby red at the edges. Thick fine-laced lighter brown head. Distinct roasted sharp oilyness. Deep roasted coffee aroma. Intese roasted flavours with gentle hop flavours that turns into a rich and clean chocolate flavour. Intense chocolate aftertaste. One of the better imperial stouts I’ve tried.
larsga (2937), Oslo, Norway
Nov 17, 2006 Small dark brown coarse head; opaque black body barely translucent at edges. Bitter, firm dark coffee aroma with milky caramel notes. Deep coffee taste with notes of soot and hops. Excellent stout. (0.5l bottle.)
KnutAlbert (3101), Oslo, Norway
Nov 16, 2006 Milk chocolate head, lovely coffee smell. Sooty/smoky, rather sweet. Dangerously easy-drinking.
gunnfryd (3539), Kristiansand, Norway
Nov 14, 2006 On tap at Horsens beerfestival. Dark brown colour with a light brown head. Aroma is roasted, coffee, chocolate. Flavour is roasted, coffee, chocolate, malt.
Retorp (2154), Tampa, Florida, USA
Oct 31, 2006 Courtesy of Papsoe. 16.9 oz bottle. Lightly smoked, toasted/burnt malts with chocolate and cooked blueberries in the aroma. The body is a deep black and holds a finger thick compressed mocha head. Almost Rauchbier smokey as if it has peat added to it. Low key chcolate notes and a pronounced burnt bitterness through the middle. Mild dark fruit notes. More smokey flavors in the finish. That smokiness just isn’t my thing. Decent mouthfeel, but not quite right for an Imperial.
onystrom (741), Århus-Randers Crew, Denmark
Oct 31, 2006 Dark brown color with small head. Hoppy flavor and slightly burnt malts. Bitter aftertaste.
Hansen (2235), Randers, Denmark
Oct 29, 2006 Dark brown. Froty head, medium lasting. Traditionel burnt aroma, bread. Flavor is burnt and sweet, lasting.
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