 leaparsons (3906), Leicester, Leicestershire, England
Dec 18, 2006 Bottle conditioned. Dark amber/brown with a small head. Aromas are lightly malty with a musty berry fruitiness. Some sourness. Flavours are caramel and weetabix malts with metal and lots of kit homebrew character. The Wissey beers would be better as pasteurised bottles. Something has gone wrong again.
|
