Another one of our hybrid beers. The Common Reaction is a California Common style beer, made by fermenting a lager yeast at a warmer temperature than usual. This process helps create more fruity malt flavors and showcases the US Northern Brewer hops, which are known their their minty, woody, and sometimes rustic flavors.
On tap at the brewpub. Pours a clear amber with a white head that dissipates to the edges. Aroma has notes of caramel with a slight backing floral hop note. Flavor has a light caramel note with grain and a hint of hops.
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