on tap


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RATINGS: 43   WEIGHTED AVG: 3.24   SEASONAL: Winter   EST. CALORIES: 240   ABV: 8%
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This brew is over 9% abv(alcohol by volume)and is sure to warm you on those cold, hopefully snowy nights. This offering is deep ruby in color, with toasted malt flavor and hop assertiveness with warming alcohol finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Jow (2266) - New York, USA - FEB 21, 2011
On tap at Lucky Dog tavern in Plymouth, NH. Pours a standard copper color. tatse is of caramel, raisin, earth, and some malt. slightly watery I thought it was standard amber ale no idea it was 9%. Good thing I only had one sine I woke up at 4:30am the next morning to hike Mount washington in February

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
johnnnniee (2461) - Bedford, New Hampshire, USA - FEB 9, 2011
Pours a dark brown with nice ruby/orange highlights. Stingy off white head dissipates quickly. Smells of toffee almost butterscotch.Some spices and alcohol in the nose as well. Taste is grainy malty toffee, blended with some holiday spices. Lingering nutmeg and alcohol in the finish. Very dry finish. Body is medium mouthfeel is sticky carbonation is crisp. Taste is a bit sweet and the alcohol a bit to present. Overall not a bad brew, just not remarkable either.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Lubiere (10480) - Ottawa, Ontario, CANADA - FEB 7, 2011
A deep copper amber ale with a thick moka head. In aroma, butterscotch, oily and cloying. In mouth, a sweet nutty and musty malt with light nutmeg, vanilla, oily, cloying. On tap at Sunset Grill, Jan. 16 2011.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
AirForceHops (3526) - Epping, New Hampshire, USA - FEB 1, 2011
Dark brown pour with red tints, beige head that left good thick lacing. Aroma is caramel malt, roasted malt, and citrus. Flavor is very sweet, with molasses, dark fruit and a bit of nuttiness. A hint of hops in the finish. A nice smooth mouthfeel, although a bit watery.The 9 % ABV is hidden well, however I let this one age a bit in my cellar. If you like English strong Ale, you should this one. he key is to let it age. I will buy again next winter.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
roder60 (1285) - Pittsburgh, Pennsylvania, USA - JAN 8, 2011
Pours deep dark purple red clear with slight amount of foamy tannish head. Aroma is syrupy sweet with lots of nuttiness and dark fruits. Flavor reminds me of a dark cherry slurpee. Dark cherry sweetness dominates with lots of buttery caramel flavor. Bit of a boozy medicinal edge. Overall, just so so.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
thornecb (4543) - Marblehead, Massachusetts, USA - JAN 26, 2010
Pours brown into a snifter. Off-white head quickly recedes to hug rim. Butterscotch aromas. Sweet butterscotch upfront turning sour in the lasting bready finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
philvil (176) - Massachusetts, USA - JAN 6, 2010
UPDATED: MAY 2, 2010 this was much better on cask at the brewery. from the bottle it is just ok. update... three months of aging improved this quite a bit. this is a beer that needs a little time for the sweet flavors to catch up to the hops

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (11653) - Washington DC, USA - DEC 27, 2009
12oz bottle. Hazy copper body with small beige head. Aroma is moderately sweet, caramel, raisin, grapefruit, some vinous. Taste is moderately sweet, raisin, caramel, some grapefruit, light plum, alcohol warming. Medium body, some stickiness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
jcwattsrugger (11227) - Florida and, New Jersey, USA - DEC 13, 2009
on tap-pours a dissipating tan head and copper/red color. Aroma is medium fruit, spice, some medium malt. Taste is spice, tart fruit-cherry/apple.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Cletus (6354) - Connecticut, USA - NOV 1, 2009
Pours copper with a white head. Smells of sage, earthm tea, some dark fruit. Tastes spicy and peppery with some earthy hints, caramel and a restrained, fruity finish.

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