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Wychwood Hobgoblin (Pasteurised)

Percentile
60
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
11973.15/5.03.14/5.05.2%60.8English pint
Commercial Description:
Bottle and can: Pasteurised.<br /> Ingredients: Pale, chocolate and crystal malts; English Fuggles and Styrian Goldings hops.<br /> Hobgoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end.<br /> Michael Jackson 500 Classic Brews
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Snojerk321 (1937), San Diego, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Feb 21, 2009  
Bottle from BevMo. Poured dark brown with a thick white head. Caramel malt in the nose. Flavor of caramel malts, hops, bread, and slight hints of dark fruit. Finishes finishes average with a slight bitterness. Decent.


 jcr (1146), Jasper, Indiana, USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/55/103/511/20
Feb 18, 2009  
Bottle. Small, diminishing, off-white head. Dark amber body. Pleasant malty aroma of caramel and bread with hints of apple, citrus and spice. The flavor is moderately sweet and lightly bitter until the finish when the bitterness pops up and sticks around along with a tartness. Dry. Light to medium body with a very watery texture and moderate to lively carbonation. The aroma is good. The flavor is easily forgettable.


 carruthm (1121), Seattle, Washington, USA
3 Aroma Appearance Flavor Palate Overall
6/102/57/102/513/20
Feb 17, 2009  
Aroma of deep malts and caramel, but rather muted. Pours with high bubbling and a brown hue. taste is a big malty bitter.


 Brewbie (220), New York, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Feb 15, 2009  
bottle. brown color with a thin tan head. aroma of malt and toffee. malty taste with more toffee sweetness.


GodofBeer (3), , Ontario, Canada
does not count click to see why this rating of Wychwood Hobgoblin (Pasteurised) does not count
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Feb 13, 2009  
Pours a dark red-brown, with a thin tan head. I remember this beer being darker before? Nutty, grainy-malty aroma and almost some sourness to it. Has a doughy, soury, nutty, toffee like taste to it with some slight hop bitterness, pretty well balanced, but this bottle seemed almost winey or over fermented like moldy grapes. I think I got a bad bottle because I remember this being better before, I’ll have to try it again and re-rate. Smooth mouthfeel , overall this beer is decent but my taste buds must have improved because I remember this being alot better.


 lithy (1650), Knoxville, Tennessee, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Feb 11, 2009  
Dark red-brown thin creamy dirty white head, aroma is big toffee fruitiness. Taste is more toffee, grassy hops and lingering sweetness.


 swooper (426), Kladno, Czech Republic
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Feb 5, 2009  
caramel, chocolate, sweet aroma, white foam, reddark colour, medium sweetness, medium bitterness, bitter, fizzy, medium body, long finish,


NdubyaB (11), Cartersville, Georgia, USA
4.4 Aroma Appearance Flavor Palate Overall
8/105/510/103/518/20
Jan 30, 2009  
This is a wonderful beer. If your looking for something light and refreshing but desire flavor and complexity out of a beer then this is the one for you. it’s the tpe of beer you WANT to drink more than one bottle of and makes a great impression on even those who do not like stronger or full flavored beers.



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