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Wychwood Hobgoblin (Pasteurised)

Wychwood Hobgoblin (Pasteurised) - Premium Bitter/ESB

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 Percentile 
61
overall
Brewed by Wychwood (Refresh UK - Marstons plc)
Style: Premium Bitter/ESB

Witney, England

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
11893.15/5.03.15/5.05.2%62.3English pint
View Statistics  P 

Commercial Description:
Bottle and can: Pasteurised.<br /> Ingredients: Pale, chocolate and crystal malts; English Fuggles and Styrian Goldings hops.<br /> Hobgoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end.<br /> Michael Jackson 500 Classic Brews
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fluffy (229), Florida, USA
3.2 Aroma Appearance Flavor Palate Overall
4/103/57/104/514/20
Jan 14, 2009  
pours dark red/brown with a effervescent head. taste is toffee, dark sugars, some raisin and fig notes. finishes very clean, better than i expected. better than average as far as ESBs go.


 abcfan (247), New Jersey, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Jan 11, 2009  
Ehh, very average english ale. Tastes like nuts and caramel throughout, much like the aroma. Very smooth drinking, with dark fruit finish.


 dkachur (2318), Charlottesville, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Jan 10, 2009  
16.9 ounce can from Wine Warehouse in Charlottesville, VA. Pours a clear brownish red color with a medium, thick creamy head. Good head retention and lacing. Malty caramel aroma with fruity and bitter hop notes. Taste is caramel, nuts and candied fruit. Medium bodied and smooth.


 Wegro (218), Fresno, California, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jan 9, 2009  
caramel flavor. bland english ale without much going for it. wasted effort if you ask me.


 CanIHave4Beers (835), Des Moines, Iowa, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/103/513/20
Jan 7, 2009  
The aroma on this thing is great! Not complex but absolutely delightful! The moment I poured it out of the bottle into the glass a huge burst of fresh pear hit my nose, this gives way to raisin and nut aromas, with a little bit of sweat. Pours a clear deep brown with some decent head retention and some lace. Crap, there are those pears in the flavor again! Pears quickly fade into deep roasted malt sweetness some cherry almost an oakiness, this thing is way more fruity than it is nutty or roasty.


 mkel07 (494), Brisbane, Australia
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/102/515/20
Jan 4, 2009  
500ml bottle. Poured into pint glass with a large frothy light brown head that lasted a while. Aroma of toasted malts and molasses. Dark brown in colour with a great flavour - moderate sweetness.


twindog (69), Hampstead, Maryland, USA
3.1 Aroma Appearance Flavor Palate Overall
5/105/55/103/513/20
Jan 4, 2009  
aroma is a little lite, appearance is nice and dark with about a 3" tan head, flavor is kind of lite also not much there palate , is of hops , malts very smooth , overall not what i expected it to be. The label is alot better then the beer


 Dorwart (1807), Robbinsville, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 30, 2008  
Thin head of fine bubbles that recedes pretty quickly. Strange aroma of Thanksgiving stuffing, spices, roasted malts and some celery. Very unusual!. Color is a bright crimson brown. Nice color. Light bodied with some light malts, spices and a decent bitterness that dries out the tongue. Very crisp and mellow brew. Easy drinking with a good balance. Finishes with some strange "poultry seasoning" flavor. A better than expected brew.



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