Brewed by Wychwood (Marstons)
Style: Premium Bitter/ESB
Witney, England
Serve in English pint


on tap

Broad Distribution

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RATINGS: 2189   WEIGHTED AVG: 3.19/5   EST. CALORIES: 156   ABV: 5.2%
Bottle and can: Pasteurised.
Ingredients: Pale, chocolate and crystal malts; English Fuggles and Styrian Goldings hops.
Hobgoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end.
Michael Jackson 500 Classic Brews

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
adster (632) - HUNGARY - NOV 27, 2015
Miután már hazánkban is elérhetővé vált, nem volt más lehetőség, nekem is ki kellett próbálnom a Wychwood Hobgoblin nevű főzetét. Borostyán színű testén tört fehér hab terpeszkedik, krémes és puha, jólesik a szemnek. Szokványosan malátás, almásan édeskés, krétaporos-nemespenészes aromák szűrődnek ki, amolyan brit stílusú illatok ezek. Íze hasonlóan ismerős élményekkel gazdagít, telt és karakteres, gabonás-égetett cukros hangvétel, mely csemegeszerűen hat, haraphatóan tartalmas ital benyomását kelti. Jólesik nagyokat kortyolni belőle, ehhez ideális mértékű szénsavtartalom szolgáltat megfelelő alapokat. Utóízében megnyerő módon lép elő a komló karcos karaktere, a garatunk tájékán hosszasan időzik a visszafogott, de mégsem csak jelzés értékkel bíró, az összkép szerves részét képező kesernye.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mithe (1383) - Opava & Brno, CZECH REPUBLIC - NOV 25, 2015
(tap 0,5l @ LBBH (Brno))
Aroma: Caramel, sweet, toffee.
Appearance: Clear dark amber - brown color. Creamy, beige head.
Taste: Medium sweet, light caramel, light bitter.
Palate: Medium body. Light bitter finish.
Overall: Sweet EPA with bitter finish.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
Theydon_Bois (15855) - Tourist Town (West), Berkshire, ENGLAND - NOV 24, 2015
Bottle at home, 24/11/15. Rich chestnut brown with a decent beige covering. Nose is overly sweet, vanilla, marzipan, toffee, sweet dark fruit notes. Taste comprises biscuit malt, toffee, raisen, dark fruit, light cocoa. Medium bodied, fine carbonation, semi drying close. Ok if a touch overly sweet, needs to be beefed up on the bitterness front.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
uckelman (547) - Durham, ENGLAND - NOV 18, 2015
Pours clear reddish brown. Small off-white head. Nutty, malty, jammy aroma. Medium-full body. Dry to sticky finish. Medium sweet, mildly bitter. Not bad.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
One2remeber (245) - Jacksonville, Florida, USA - NOV 12, 2015
Darkish brown, with an illuminating purple/tan hue. Frothy, off-white lasts for days. Hint of cardboard, oxidation, rich pale malt, prunes/raisins, dark grapes, bready, light toffee, honey on toast, beautiful blend of malty sweetness complexity. English type overly roasted caramel malts are subdued. Big notes of chewy, candy caramel up front. CO2 is moderately high takes over, may be more perceived with oxidation present. Finishes with a fast transition to a pungent prune fruit explosion, before the taste quickly fades into a remotely dry finish. CO2 scrubs out a lot of the malt flavor, making for easier drinking. As it warms up, picking up a big fruity ester character (shampoo) with burnt caramel (golden grahams cereal)...yummy. Picking up a distinctive pear-like aroma after the "mild" malt presence tides down.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
varanid99 (907) - AUSTRALIA - NOV 8, 2015
Reddish brown pour with a thick off-white head. Malty, toffee and some red fruit flavour. Slightly sweet, slightly bitter, comes through a little dry at the end

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
DavidAust (169) - Brisbane, AUSTRALIA - NOV 4, 2015
500ml into a nonic pint glass. Key to this is to have it around 10 degrees celsius or you won’t get the full flavour. Deep reddish brown colour with an off white (tan?) head. Head retention is good with consistent lacing. Malts, caramel, chocolate all coming through at different times. Mild carbonation, but sufficient and medium bodied. Smell a lot of caramel malts and no hint of hops on the nose despite the label saying otherwise. I do like this, but a bit expensive compared to some other brands of similar quality. Still great to have on a cold night whilst watching an English murder mystery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
ska (219) - ITALY - NOV 3, 2015
50cl bottle, dark amber/brown color, medium persistend beige head, caramel malt with roasted notes, balanced flavor, medium body, finish with roasted notes, pleasant

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
altonbrownd (5163) - Chevy Chase, Maryland, USA - OCT 31, 2015
1/18/2008 9:08:34 AM Bottle bought in London. Dark brown with tan head. Creamy with orange aftertase. Distinctive butterscotch taste. Also caramel. Quite powerful and enjoyable. Liked it.

   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
DomD (224) - Halifax, Nova Scotia, CANADA - OCT 31, 2015
Bottle. A malty red with mild bitter taste. Slight aroma of malt but not much else. Goes down easy, but is not very distinct.

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