Sensei_Tohru (32) - Cheshire, ENGLAND - OCT 13, 2012
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Dark amber, with a fading off-white head. Smell is of bread, caramel, raisins, and a hint of something zesty, maybe tangerines. Smatch is mostly spicy hops. The mouthfeel is smooth, but with some tingly bubbliness on the tongue.
dlovell2 (1310) - Columbia, Maryland, USA - OCT 2, 2012
4.2 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Dark amber color with beige head. Caramel Malt aroma. Sweet caramel flavors with robust malt flavors. Slight hop in finish. Nice brew
angelkostvo (935) - CZECH REPUBLIC - SEP 30, 2012
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
We are having this beer during a full moon. Color is crystal brownish red with a little orange head that quickly disappears. Aroma is sweet tangerine, anise, rape bananas and raisins. The taste is plums, alcohol, molasses. Nice brew with good balance.
BeerItsNice (95) - IRELAND - SEP 28, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
A dark red/brown colour with an off white head that dissipates quickly. Aroma of caramel and malt with a taste to match.
mickmac (484) - Ngunnawal, AUSTRALIA - SEP 26, 2012
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle. Clear ruby body with a large, dense, light tan head. Aroma-caramel, toast, nutty, earthy. Sweet to neutral body with a slightly bitter finish. Medium bodied.
McTapps (5926) - Ruhrcity, GERMANY - SEP 12, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle shared with MichaelBruch. Aroma of sweetened white coffee mixed with caramel syrup. Taste of thick caramell cream that has got poured in coffee syrup and rum. Nice is the thick, creamy texture as well.
MichaelAwesome (5914) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - SEP 12, 2012
3.5 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared with McTapps. Pours in a nice dark red to brown with small head. Nose is a bit caramel mixed with alcohol. Taste is complex with a bit malt and caramel. A good goblin beer. Surprisingly this one is not better than the hobgoblin which has less alcohol.
ryanfolty (2139) - Bourbon County, Minnesota, USA - AUG 31, 2012
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
August 30, 2012 bottle at BVery’s tasting. Brownish orange pour with some head. Fruity, sweet and yeast in aroma and taste.
Heathen (1500) - Wilmington, Delaware, USA - AUG 31, 2012
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
THOUGHTS: Nice and fruity. Also rather malty. Fairly smooth and rather British.
TECHNICAL: Bottle. Poured an ever so slightly hazy, medium, slightly brownish, orangey amber with a small, off-white head that mostly diminished. The aroma had light to moderate grain, cereal and caramel; light to moderate herbal and citrus hops; and light to moderate fruity and spicy yeast. The initial flavor was light to moderately sweet, lightly acidic and slightly bitter; while the finish was moderately sweet, slightly acidic; and light to moderately bitter. There was caramel malt, fruity and spicy yeast, fruits, honey, citrus hops, herbal and earthy hops, and metallic hops. The medium body was fairly oily, but also slightly syrupy, then dry with tingly carbonation and a dry, slightly metallic, slightly alcoholic and lightly astringent finish.
wilnatp (639) - Minnesota, USA - AUG 30, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle: Red brown pour. Yeast, berries, butter, and malt. Decent beer. Slightly bitter.