on tap

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RATINGS: 220   WEIGHTED AVG: 3.33   EST. CALORIES: 150   ABV: 5%
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An English sweet stout made with pale and dark English malts, English noble hops and 150 whole oysters -- shell and all. The oysters are thrown into the brew kettle during the boil stage of the brewing process, adding calcium to the wort. The result is a passionately smooth stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (11001) - Florida and, New Jersey, USA - FEB 5, 2012
on tap-pours black with a retaining tight tan head that laces. Aroma is dark malt-chocolate/roasty. Taste is dark malt-chocolate/roasty, earthy hops.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
samsmith33 (314) - - FEB 4, 2012
Nice full dark stout. A little lacking in flavor, but went well with deep fried dill pickles. On tap at Memphis Taproom Philadelphia, Pa.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
sonnycheeba (3042) - Federal Hill, Baltimore, Maryland, USA - JAN 20, 2012
Draft. Pours deep, dark brown with frothy tan head; good retention and lacing. Aroma is roasted malt, dark fruit, chocolate, and light coffee. Flavor matches the nose and is smooth and lightly sweet throughout. Medium body and carbonation with low warmth.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BillWyce (673) - Philadelphia, Pennsylvania, USA - JAN 15, 2012
From notes: draft at The Irish Pol, Philadelphia. Poured black with a creamy tan head. Aroma mostly of chocolate. Medium-bodied, but creamy with a nice depth to it. Chocolatey flavor with a nice, creamy note in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (9068) - Hanover, Maryland, USA - JAN 12, 2012
Tap. Pours black with a large, creamy tan head, long retention with excellent lacing. Aroma is chocolate malt, milk notes, and dark fruity esters. Flavor is lightly sweet chocolate malt, dark esters, and a sweet finish. Light body, warmth and medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
bu11zeye (11760) - Frisco (Dallas), Texas, USA - JAN 7, 2012
(Nitro) Pours an opaque black body with a medium creamy tan head. Aroma of roasted grain, cocoa, and bread. Flavor of roasted grain, lactose, caramel, nuts, light coffee, and cocoa.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Goodgrief (1742) - Middletown, Delaware, USA - DEC 27, 2011
On tap at Ulysses. Dark and roasty, with a mild lactic presence. A funky aftertaste that bordered on being sour, which was not really pleasant. Okay, not fantastic.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ReggieDunlap (2922) - The dub c, Pennsylvania, USA - OCT 27, 2011
Pours black with a creamy tan head (nitro). Aroma is roasty with a bit of chocolate...a little subdued but prob from the tight nitro head. Flavor is roasty with cocoa...hint of metallic...slightly bitter towards the finish. Mouthfeel is creamy and the finish lingers with dry, bitter chocolate. Decent but not great.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
tderoeck (4069) - Gent, BELGIUM - OCT 13, 2011
6/10/2011 on tap @ Yards Brewing Company (2011-535)

Clear dark brown (but not black) beer, small light beige head, unstable and non adhesive. Aroma: mocha, coffee. MF: light carbon, light to medium body, watery texture. Taste: little sour start, mocha, coffee. Aftertaste: more coffee bitterness.

   AROMA 4/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Spookgolds (241) - Philadelphia, Pennsylvania, USA - AUG 20, 2011
Got this on tap at yards, it is a nice stout. Chocolatety, dark malts, roasty.

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