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Yazoo Hommel Project #63
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Serve in Shaker, Tulip

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RATINGS: 1   MEAN: 3.2/5.0   WEIGHTED AVG: 2.81   ABV: -
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COMMERCIAL DESCRIPTION
This is our Hop Project #63 made with a strain of Saison yeast in place of the traditional Ale yeast we typically use in our Hop Projects.


wedgie9's rating

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
wedgie9 (2100) - Nashville, Tennessee, USA - JUL 27, 2012
Tasted on draft at the 2012 East Nashville Beer Festival. Pours cloudy dark orange with a thick white head that slowly recedes to messy lace. The nose is hoppy and spicy, a bit nutty, and plenty of fruity yeast. The flavor is more bitter, somewhat astringent, with the same hoppy, spicy, nutty, and fruity notes from the nose. The body is medium with light carbonation and a long spicy and bitter finish.



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