RateBeer
overall
93
92
style
Brewed by Wells & Youngs
Style: Stout
Bedford, England

bottling
unknown

on tap
available

distribution
unknown

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RATINGS: 1013   WEIGHTED AVG: 3.52   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Available filtered and pasteurised in 500ml bottles at the Brewery Tap and in the USA. Also available filtered and pasteurised in nitro-kegs at The Brewery Tap.
A beautifully hand crafted beer with an exceptionally smooth palette and a fruity aroma. A dark, ruby-coloured stout, almost black from a distance, with a beautiful creamy head. Fuggles and Goldings hops. 20% Slovenian Goldings added 10 minutes befofe end of boil.


4
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
SSKD814 (854) - Pennsylvania, USA - APR 8, 2010
A- Perfect. Deep ominous black body with thick creamy dark tan head. The head retention is excellent and a coating of lacing is left all the way down the glass. S- Deep robustmalty smell. Some dark chocolate and coffee. T- Good balance. Oatmeal can be detected. Some robust coffee and dark chocolate. Finish is clean. Taste is suprisingly light. P- Thick syrupy body and low carbonation. Incredibly smooth and goes down easy. O- This is a very drinkable stout. I would not hesitate to have this one again. Quite enjoyable. Serving type: on-tap Reviewed on: 06-19-2007 16:08:08

3.3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
philbertk (1873) - Seattle, Washington, USA - MAR 28, 2010
Oatmeal Stout--16.9 oz. Bottle. 6% ABV. 1997-1999 (3.0 / 5.0) Dark black color with light milk chocolate head. Light on aroma and flavor in front but body boasts a rich thick sweet port cherry caramel flavor minus toasted chocolate. Light spice finish. Sampled 6/6/1999. 1999--12 oz. Bottle. (4.0 / 5.0) Clear deep dark red color. Medium lace and rich chocolate head. Sweet floral licorice toffee body with light chocolate flavor and fruit accents. Medium body. Light hop profile. Clean sweet finish. Sampled 10/5/1999.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
beergodd1 (400) - Conneaut, Ohio, USA - MAR 26, 2010
Too bad this isn’t available in the US anymore...or the Winter Warmer, 2 of my favorite from Youngs. Almost opaque, poured into a Sammy Smiths pint glass, with an unusually silky texture and complex, medium-dry silky palate. Bittersweet smoke finish, this and Sammy Smiths Oatmeal stout are exceptional Stouts. Is anyone out there able to trade either one of these Beers? Serving type: bottle

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Nisse666 (4252) - Göteborg, SWEDEN - MAR 5, 2010
Bottle, 2007-05-23, Uddingston, Scotland AR: roasted malt, dates AP: black body, heavy head, good glass F: dry, barely, malt

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
DarkBeerChick (155) - San Antonio, Texas, USA - JAN 1, 2010
Not much of an aroma when I first poured it, but after letting it open up for a few minutes I detected a wonderful mix of toasty and roasty goodness with a slight hint of caramel. Dark brown with a tan head. Medium body with a very slight sweetness and creaminess. Toasty flavor with hints of roasted oats and caramel.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Bier brauen (246) - Bremerton, Washington, USA - DEC 30, 2009
of dark cherries, chocolate, and coffee. Thin head that dissapates. Tast of coffee, chocolate, and raisins. Medium body. Dry finish

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
SanfordBrewer (1391) - Sanford, Florida, USA - DEC 12, 2009
(br-btl, cm/br-lbl, Ram Brewery London, 12oz, 5.2%)

opq-bk, thin-br-head, crmy-med-body, §co2, patchy-lace, ^full flavor and texture

earthy §smoked §alchl §lcrc aroma,

T1 sweet §burnt-malt earthy-hop
T2 chclt-malt §straw §bitter
T3 §chrcl §hop-bitter mostly-dry

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
drowland (6082) - Valdosta, Georgia, USA - DEC 2, 2009
Bomber into an English pint glass. The pour is dark black with some light through the edges. The aroma is some sweet with a dash of sour and a good drop of salty soy. The flavor has many layers, starting with sweet and a bit of sour followed by chocolate, salty soy, and smooth cream. The mouthfeel is carbonated but smooth and slick, going down easy.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
illidurit (2157) - Petaluma, California, USA - NOV 23, 2009
Pours clear dark brown with a handsome ecru head. Aroma is toasty and roasty, lots of breads and grains and coffee. Flavor is dark chocolate and black coffee with a medium roasted bitterness and a light acidity. Mouthfeel is light but moussey in texture, making it easy to drink.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
zdk (1809) - New York, New York, USA - OCT 21, 2009
bottle: A decent brew, but I wasn’t all that impressed. Pretty brew and nice roasted malts, prunes, licorice, some nuttiness and soy sauce. Nice creamy mouthfeel. A decent brew, but their double chocolate stout is much better.


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