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Youngs Special (Cask)

Brewed by Wells & Youngs
Style: Bitter
Bedford, England
Serve in English pint


on tap

Regional Distribution

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RATINGS: 169   WEIGHTED AVG: 3.01   EST. CALORIES: 135   ABV: 4.5%
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Cask; Regular.
A best bitter.
Production moved from Youngs to Wells & Youngs in 2006
Ingredients: Maris Otter and Crystal malts; Fuggle and Golding hops.
Abv reduced from 4.6% to 4.5% in 2005.
"Amber in colour, Young's Special has a fruity, slightly estery nose with a good hop aroma and full round flavour, a fine balance between malt and hops."

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jmgreenuk (5005) - The Hague, NETHERLANDS - DEC 1, 2014
Cask at the Assembly Rooms, Solihull. Poured a clear medium amber with a frothy white head. The aroma is light malt. The flavour is light bitter witn a light, slightly watery, light hop bitter palate. Light bodied with soft carbonation. Doesn’t really inspire me.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
edsspoon (551) - Nottinghamshire, ENGLAND - NOV 23, 2014
Cask - amber with a bubbly white head. Aroma of malt and toast. Taste of malts, grass, a little yeast, hints of toastiness, fruit and chocolate. Medium body. Bland.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
AndySnow (4104) - Stockholm, SWEDEN - OCT 5, 2014
How: Cask.
Where: Brew Wharf, London.
Appearance: Amber colour with a beige head.
Aroma: Hops, malt, grass.
Body: Light body, low carbonation.
Flavour: Malt, some fruit, hops.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
anders37 (17658) - Malmö, SWEDEN - SEP 29, 2014
Cask @ Lamb Tavern, Leadenhall Market EC3. Pours an amber color with a small off-white head. Has a fruity malty caramel hoppy aroma. Fruity malty hoppy caramel flavor. Has a fruity malty hoppy caramel finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mR_fr0g (4000) - Hertfordshire, ENGLAND - SEP 19, 2014
Cask at the moon under water Watford. Light amber copper coloured pour with a lasting cream dense head. Aroma is mineral, caramel, candy sugar, berry and some seaweed. Flavour is caramel, sweet unrefined sugars, some berry and touch of spicy hop. Altogether unrememberable and bland. Palate is quite sweet, lowish cask condition. Finish has some sweet stale notes that are in compelling. Bored!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
planky84 (2143) - , Greater London, ENGLAND - JUL 21, 2014
Cask at the Dial Arch, Woolwich. I remember drinking a lot of this back in the early 90’s and I’m sure the strength was higher. It certainly doesn’t appear as robust and flavoursome as it once was. Anyway, it pours amber with an off-white head. Aromas of toffee malt and fruit. Dark fruit and toffee flavours. Not as good as I remember it unfortunately.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dinkle50 (1025) - Chicago, Illinois, USA - JUL 7, 2014
Clear red pour, which looks really nice. Thin head, but to be expected for a cask pour. Aroma of barnyard and grain. Medium mouth. Taste is light, with biscuit and cereal. Nice light bitterness. Slightly grassy. Very easy drinking.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
miquelcrush (1514) - Granollers, SPAIN - JUN 17, 2014
Bona cervesa molt equilibrada i gustosa. Buena cerveza muy equilibrada y sabrosa.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
hohops (369) - Kent, ENGLAND - MAY 5, 2014
Appearance- clear, copper, white head, leaves lots of lacing. Aroma- malty, bready. Taste- smooth, bitterness, some dark fruits. Pretty nice.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
allmyvinyl (4254) - Edinburgh, SCOTLAND - APR 27, 2014
Cask at The Guildford. Estery for sure, almost sherbet. Behind that, some toffee malt, and light fruit and spice. Not a bad supper, and I’d have it again, if there was nothing else on.

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