Mungo (2472) - Southampton, Hampshire, ENGLAND - FEB 21, 2005
2.3 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 8/20
UPDATED: NOV 30, 2007 Nov 07 Cask conditioned @ Humble Plumb, Soton. Ruby colour. Fairly thin with sweet bready malt. From memory seems a touch lighter, a bit thinner and more one-dimensional than I remember the Youngs version being. 2.3
Feb 05 Gravity cask @ Hants Bowman, Dundridge. Deep colour. Creamy malty body but somewhat anodyne and doesnt fulfill the promise of dark malty delights the colour promised (expectation was also raised by reading Martyn Cornell’s excellent ’The Story of the Pint’ in which he describes this beer as the last remnant of the original burton style of beer). 2.9
SamGamgee (2452) - down the whirlpool, California, USA - JAN 1, 2011
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Handpump at the brewery. Dark, ruddy brown color with a good head. Dry, light chocolate, nutty, and toasty malt aroma. Just a hint of roasted malt. Nutty and toasty flavor. Medium-light body. No hop character. A pretty boring brown ale.
YogiBeera (2435) - Hamburg, GERMANY - FEB 15, 2004
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
On Tap at Britannia, London: Dark brown color, little foamy head. Malty nose, sticky, littler bitter notes come throuhg too. Refreshing.
Ethereal (2399) - Los Angeles, California, USA - DEC 28, 2007
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Cask at the Queen Adelaide, Wandsworth. Deep ruby colour with an off-white head. Aroma of malt and molassess. Well-balanced flavour - caramel malts, berries and fruity hops. Full bodied but with the alcohol content completely concealed. A good winter ale.
ads135 (2340) - Lawrence, Kansas, USA - FEB 19, 2012
2.6 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Caramel candy finish to a watery, licorice and coffee flavored beer. Clear amber brown with a small head. Too much caramel.
Spiesy (2338) - Sydney, Greater London, AUSTRALIA - DEC 3, 2003
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Cask Conditioned, at The Lamb, Leadenhall, Market, London.
Dark brown, with a rich mahogany shimmer. Sweet aroma, with a sweet and bitter flavour. Full and well rounded on the palate, it certainly does warm the blood. Roasted caramel and Christmas spice become apparent towards the end. This pub is in the CAMRA good pub guide and probably has the best selection of Young’s beers of any Young’s pubs listed in London. Make sure you stop in for 10-15 rates.
TheGrandMaster (2334) - Auckland, NEW ZEALAND - NOV 20, 2005
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Pint pulled at The Kings Arms in Wandsworth (London), a dark ruby brown with a frothy head and an aroma with hints of cherries. A richness in the malty flavour and a nice bitterness through the mouth, with an underlying smoothness.
wimpyjoe (2267) - Hebden Bridge, West Yorkshire, ENGLAND - JAN 17, 2013
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Ruby coloured ale with a nice creamy head. Plenty of winter fruitiness in both aroma and taste, somewhat dry in the latter aspect.
Mads Langtved (2245) - Copenhagen K, DENMARK - APR 24, 2005
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Strawberry flavour. Slightly acidic. Malty sweet finish. A nice warming brew, with a fruity touch.
Beersiveknown (2116) - NORTHERN IRELAND - DEC 23, 2012
3.2 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Hazy dark bown and fairly flat. Tastes and smells ok so no point returning it. Molasses, white bread and caramel malt. Low carbonation, sweet, thick mouthfeel, slight cardboard, no bitterness, light redcurrants.