mj (4975), Colorado, USA May 3, 2008 750ml bottle. Murky rusty brown and red colored body with a tan head. Peppered fruit, cedar wood, pears, white grapes, bing cherries and an oak barrel tannic quality, with a decent amount of sharp funkiness in the aroma. Fruity and tart throughout, with a resinous oak and cedar wood flavor, a mostly sweet (fruit sweet) flavor, lots of pears, oranges, red cherries, grapes, all in there with a tart and prickly and peppery sour yeast flavor. Really quite good, unexpectedly good... I don’t really find any flaws in a beer like this - a mildly tart and mildly sour Flemish red, with a bouquet fruit sugars... it’s really all you can ask for. LinusStick (1831), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA May 2, 2008 Thanks Mr Stitch for picking this up for me. Aroma was a little weak. Must, funk and some vinegar. Pour was a nice murky brown with a one finger off white head.Taste was very nice. Sour cherries, barnyard floor, and brett are up front with a tangy vinegar like finish. Not mouth puckering, but very delicious. emacgee (1859), Chapel Hill, North Carolina, USA Apr 30, 2008 got a small sample of this at the wbf and intend to rerate when i buy a bottle. nice reddish lightly hazy with no head. fruity sour acidic grape in the nose. similar in the flavor, spicy. nice sour JCB (1716), Durham, North Carolina, USA Apr 28, 2008 750ml from Sam’s, Durham. Rich reddish brown pour, lively body with an active carbonation that produces a modest head and decent retention. Nice nose of sour cherries and dark berries, a lustrous Flemish red aroma that’s midway between the almost-syrupy Duchesse and the sublime NGBR and Selin’s Grove Kriek. Thick and rich palate, with some wood and funk in there, and some sour bite along with just the right degree of tangy hops in there. Delish. wilkie (1189), Raleigh, North Carolina, USA Apr 27, 2008 Bottle at WBF in Raleigh (nearly my last beer!!!). Pours mahogany, with a off-white head. Aroma is fruity, sour. Tastes similar, with cherries and green apple. Not as good as the New Glarus last year, but very tasty. durhambeer (1187), Durham, USA Apr 27, 2008 First tasting at World Beer Fest in Raleigh, from a bottle. Almost ruined the rest of the day for me! This was good stuff... red/brown dark, turgid pour. Off-white gauzy head with slight pink tint. Nose of cherries and sour wood. Sour, creamy, fruity (cherries) and wood on the taste buds. Nice bit of spice and funk, too, but not over the top. A little think on the palate. Overall, I loved it, and went back for more. SSSteve (2047), Atlanta, Georgia, USA Apr 26, 2008 cloudy brownish beer with a red hue under a small off-white head. aroma of strawberry, brett, oak, and other berries. flavor is of brett, green olives, oak, plastic, and strawberry. mild to moderately sour. an excellent beer. a must try for brett fans. Magjayran (1379), Durham, North Carolina, USA Apr 25, 2008 All over the country there are morons taking macho stances against beer with fruit in it and all over the country those people are missing out on something complex and enjoyable like this beer here. Mostly clear reddish ale with a noticeable cherry aroma from the moment I pop the cork. I quickly notice a woodiness as my face gets close to the glass along with a faint spice. Tart and sour upfront with a wonderful candied cherry finish. Oak, vanilla, cinnamon, and orange peel round things out nicely. Drinking this beer made me want to continue drinking beer.
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