5000 (6599) - Hardened Liver, Washington, USA - JAN 3, 2010
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle:   Deep ruby, brownish hues, moderate to thin off-white head, spotty lacing.   Biscuity nose, and oddly enough a slight hint of corn tortilla.   Malty tongue, slightly bready, even a little sweet.   Not
half bad.   Body and mouthfeel are moderate.   Lingering soft bready malts after the finish.   Better than I was expecting.
McTapps (6479) - Reutlingen, GERMANY - JAN 5, 2013
2.7 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 8/20
Bottle shared with MichaelBruch. Deep amber in colour with low head. Nose of malt. Taste of brown bread, cereals, low malt and roasted nuts. Not really that easy to drink and not really delicious.
MichaelAwesome (6445) - Wanne-Eickel, GERMANY - JAN 6, 2013
1.6 AROMA 3/10 APPEARANCE 2/5 TASTE 3/10 PALATE 2/5 OVERALL 6/20
Bottle shared with McTapps. Pours in deep brown with nice head and bit bigger carbo than usual. Lot of malty coffee aromas which I don´t like. Definitely a quality beer but not hitting my nose nor my taste.
Hermod (6411) - Vantaa, FINLAND - OCT 9, 2011
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
50cl bottle from Bierzwerg. Poured brown with a white head. Rye bread aroma, some caramel. Flavor similar, rye bread and some roasted notes. Smooth palate with some caramel in a long finish. Quite nice.
Cletus (6355) - Connecticut, USA - NOV 26, 2010
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours dark brown with a tan head. Smells of raisins, prunes, some chocolate. Tastes of light chocolate, some licorice hints, spicy, semi-sweet finish. Enjoyable.
Zita (6120) - Assentoft, DENMARK - APR 14, 2011
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
dark bread, toast, roasty, red golden, clear, white foam, light sweetness, lightly bitter, medium body, creamy, soft carbonation, nice harmonic beer.
TheBeerGod (6010) - Newport News, Virginia, USA - JUN 7, 2008
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle. My label states this to be 4.7% ABV. Copper pour. Sturdy, slightly rocky, tan head. Nose is sweet malts, toffee, soft spicy hops, and dark fruit. Taste is slightly more hoppy with creamy malts, light toffee, dark fruit and yeast notes. Some dark bready flavors as well. Body is light-medium and has a strong but slick carbonation. Not overly bubbly. Ends with more dark fruits, bread notes, spicy hops, and toffee. Toasty malts come through as well.
kappldav123 (5888) - GERMANY - OCT 7, 2010
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle looks simple, but good, beer in the glass dark brown, nice head. Starts malty and dry, a bit rusty, some fruity notes of raisins, also some very nice smoky notes. Finish mild, well balanced, still malty and dry. Good dunkel!
EithCubes (5612) - New Jersey, USA - AUG 12, 2008
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle, 25th rating for this brew. Mine lists 4.7% abv. Lovely nutty nose, sweetly malty with some well-lagered funk and a hint of spice, Schwarzbrot with toast and just a hint of toffee. Coke-colored pour edging toward ruby with a dense, creamy tanned head. Smooth, creamy, slightly tart taste, light nuts with caramelized sugar, subtle toast, and slight funk. Medium-light body, very quaffable. No trace of alcohol, and classy all around. A lovely Dunkel, one to savor!
Cornfield (5570) - Oak Forest, Illinois, USA - NOV 19, 2008
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
The bottle that I picked up at the Friar Tuck in Bloomington, IL, listed this as 4.7% ABV. It poured a deep, clear reddish brown with a creamy, sustained ecru head that provided plenty of lace. It smelled of sweet wort and caramel and tasted pretty much the same but stopped just short of being cloying. Not bad.