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Specialty Grain

Beer made with a speciality grain, most typically rye, but also common are rice, sorghum, millet, corn, buckwheat, oats and spelt. As this is a catch-all category, alcohol levels, bitterness, and color vary.


   
 

Serve in Shaker ·   Tumbler ·  



Top Tags

 rye  roggenbier  rye pale ale  rye ipa  gluten free  spelt  buckwheat  chinook  sorghum  cascade

Top Raters

fonefan 
296 Specialty Grain rated 
yespr 
278 Specialty Grain rated 
Travlr 
214 Specialty Grain rated 
Ungstrup 
206 Specialty Grain rated 
joergen 
184 Specialty Grain rated 
oh6gdx 
184 Specialty Grain rated 
madmitch76 
184 Specialty Grain rated 
Koelschtrinker 
162 Specialty Grain rated 
Papsoe 
157 Specialty Grain rated 
anders37 
156 Specialty Grain rated