Beer & Nosh Barrel Aged Beer Dinner

•  beerandnosh
  Wednesday, February 10, 2010 - 6:30-10:00 pm
• Scalas Bistro
  432 Powell Street, San Francisco, CA, USA 94102

Details

We’re returning to the Scalas after a year away. Last year’s dinner was an amazing success, and this year we’re back, with more breweries, more beers and more food. Chef Jen Biesty and her kitchen team are putting together an outstanding meal, inspired by “Mostly Barrel Aged Beers.” Expect impeccably prepared food, exciting barrel aged beers, fine dining service, and brewmasters and chef to be on hand to talk about what you’re enjoying.

***Some of our confirmed beers: Valley Brew’s Pomegranate Sour, Firestone Walker Lil Opal aged in Viognier Barrels, Speakeasy Brewer’s Reserve Old Godfather, Fifty Fifty Brewing Eclipse Imperial Stout Barrel Aged Flight ***

Participating Breweries: Triple Rock, Drakes, Firestone Walker, Speakeasy, Valley Brew, Dogfish Head, Fifty Fifty, Sierra Nevada and Shmaltz Brewing.

When: Wednesday, February 10th, 6:30pm

Cost: $100 including all tax and service (plus $3 ticketing charge. Sorry.)

Where: Scala’s Bistro Renaissance Room at 432 Powell Street.

Tickets required, as space is limited. Purchase your tickets here http://beerandnosh.com/sfbw/

Cost: $100
http://beerandnosh.com/sfbw/

Contact

Jesse Friedman
[email protected]
415 760-7019

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