Meet the Brewer from Big Sky!

•  thedrinkshrink
  May 20-20 2010 (Thu-Thu) - From 10 p.m. ’til Midnight.
• Quenchers Saloon
  2401 N. Western Ave , Chicago, IL, USA 60647

Details

Come on out and meet Matt Long (Big Sky Master Brewer) on Thursday May 20 from 10pm - midnight. We will be pouring Big Sky Cowboy Coffee Porter, Big Sky Saison, Moose Drool Brown, and IPA - ALL ON TAP! We will also be featuring cans of Trout Slayer and Bottles of Scapegoat.

Here’s some info about the beers... just to get your mouth watering!

"Cowboy Coffee is a smooth, black porter that has cold infused coffee added to it. The coffee is our very own Trout Slayer and Caffee Moose Drool. Coffee flavor is evident in this beer but not overpowering the smooth, roasty flavors of the porter. ABV 6.2%"

"Saison- Traditional ingredients include Belgian Pale Malt, choice German and English hops and yeast from Northern France. With every sip, a vast array of aromas and flavors are revealed that can be directly attributed to the yeast: white pepper, bubble gum, cloves, tropical fruits, and fresh baked bread. This all gives way to a pleasing dry finish that invites you to have another sip. We have left the beer unfiltered to really allow the qualities of the yeast to step forward. ABV 6.3%"

More Info: http://www.bigskybrew.com/



Cost: Free
http://www.quenchers.com

Contact

Steve O
[email protected]

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