Cajun Cafe Fall Beer Festival
This is our November beer fest and we will be offering over a hundred beers to taste, and I will elaborate closer to the time. The price this year will be $35 at the gate and we are going to serve a full plate of our food including Chicken Etoufee, Crawfish Cornbread, Jambalaya, Red Beans and Rice and Creole Marinated Pork. There will be Whiskey Bread Pudding for dessert. There will also be Cheese and crackers/french bread and fruit at a few tables. $15 for designated drivers, inc the food, sodas & water. Beer tasters will again get a souvenir glass to drink and take home after. Bobby Tess and the Dixie Chaps will again supply the Jazz. The event is 21 and over, and will be from 2-6pm.
Some of the beers for the festival;
Ten Fidy on draught, served for an hour then infused with a Vanilla bean extract and wood chips.
CCB Marshal Zhukovs and Good Gourd on Draught.
Bottle of Ommegang Zuur, Triple Perfection, Witte, Rare Vos.
La Chouffe beers
Hopping Frog Oatmeal Imp Stout, Silk Porter, Mean Manaleashi.
Cascade Kriek Ale.
Rogue XS series Old Crustacean Barley Wine 2008
Rogue XS series Imperial Red Ale 2008
plus the Oregasmic Ale and the John John Ale.
Weyerbacher Fourteen Ale
Golden Carolus 2009.
Fritz Briem 1809 Berliner Weisse.
Thornbridge Halcyon Jaipur IPA
Hitachino Ancient Nipponia
Verdi Imp Stout with hot chilis
Abbaye de Saint Bon ChienCost:
$35 or $15 for designatedhttp://www.cajuncafeonthebayou.com
Contact Info: Paul Unwin (firstname.lastname@example.org) 7275466732
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