Hangar 24 California Spring Beer Release
Details
California Spring Beer is the first seasonal beer to be released on draught and in four packs, and accordingly, we’ve created something one of a kind. This beer was fermented in two separate batches, one using a traditional American Ale yeast and the other using a Belgian Wit yeast. The two finished beers were then blended to create an extra layer of complexity and flavor. We also used two new hop varieties: Bravo & Calypso. These hops add a wonderful tropical fruit and pear character to our CSB.
http://www.hangar24brewrey.com
Contact
Kerry Roush [email protected] 9093891400
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