Groover Brunch 24/7

Multiday
Sunday, April 01, 2012 - Monday, October 01, 2012 -
The Pearl Hotel
1410 Rosecrans Street
San Diego, CA, USA 92106

Details

Extend your weekend with Groove 24/7 Brunch at The Pearl Hotel from 10:00 am – 2:00 pm. We are serving up a steal with a $22.50 entrée and endless mimosas deal. Executive Chef Jaison Burke has fashioned a scrumptious menu that jives with the core value of Sundays: Chillaxin’. Get back to the basics and take a moment to revitalize those important personal connections with friends and family, poolside. And best of all, the great eats and the sultry soundscapes of Groove24/7.com DJs, will have your recharged for Monday morning. But for those of you that want to keep it going, you can stick around and enjoy cocktails while playing some of our groovy games poolside till 4:00 pm. Feel your every day stresses disappear as you take a dip in our oyster-shaped saltwater pool, step up for a game of ping pong, get settled into a board game or enjoy complimentary Wi-Fi. Either way you go, you are guaranteed to enjoy your Sunday fun day at The Pearl Hotel. Note: We encourage locals to come down and lounge by the pool (drink purchase required), so don’t forget your suits. For more info, visit us at www.thepearlsd.com or give us a call at 619.226.6100 to book a reservation or rent out a poolside cabanas for group enjoyment. See menu below.

The Pearl Hotel / 1410 Rosecrans Street / Sundays from 10 am -4 pm / 619.226.6100 / thepearlsd.com
BRUNCH MENU

$22.50
INCLUDES CHOICE OF ENTRÉE AND A BOTTOMLESS MIMOSA
ALL SIDES ARE EXTRA

HOUSE MADE FENNEL SAUSAGE BISCUIT
PORK SAUSAGE WITH FENNEL / HOUSE MADE BUTTERMILK BISCUIT / MELTED CHEDDAR CHEESE / GIBLET GRAVY
$11
GARRET’S ALMOND GRANOLA WITH FRESH FRUIT
AND VANILLA BEAN YOGURT
HOUSE MADE GRANOLA / VANILLA INFUSED YOGURT / FRESH FRUIT / PAPA JIM’S HONEY / FRESH MINT
$9
BACON AND CHICKEN WAFFLE
BACON WAFFLE / CRISPY FREE RANGE CHICKEN THIGH / SCALLION INFUSED BUTTER / REAL VERMONT MAPLE SYRUP
$14
CHORIZO FRITTATA
HOUSE CHORIZO / FREE-RANGE EGGS / HOUSE MADE BUTTERMILK BISCUIT / SCALLION INFUSED BUTTER (SUB SOYRIZO)
$12
CLASSIC EGGS BENEDICT
ENGLISH MUFFIN / POACHED EGGS / HOLLANDAISE SAUCE / HERBS
CHOICE OF: SPAM / BACON / CANADIAN BACON / GRILLED ONIONS
$13
NEW YORK CLASSIC L.E.O. OMELET
NOVA LOX / FREE-RANGE EGGS / DICED ONION / DILL CRÈME / CAPERS / TOAST
$14
WEEKLY BRUNCH SALAD
ASK YOUR SERVER FOR THIS WEEK’S SPECIAL
$12
BANANA AND GOAT RICOTTA FRENCH TOAST
CON PANE BRIOCHE BREAD / BANANAS AND HOUSE MADE GOAT RICOTTA / FRESH BERRIES / POWDERED SUGAR / REAL VERMONT MAPLE SYRUP
$14
STEAK AND EGGS
GRILLED HANGER STEAK / TWO FREE-RANGE EGGS COOKED YOUR WAY /
PORT WINE SAUCE
$15
CAPRESE OMELET
TOMATO / BASIL / MOZZARELLA CHEESE / FREE-RANGE EGGS /
SAN DIEGO SEASALT / CRACKED BLACK PEPPER / TOAST
$11
BEST BURGER IN TOWN
GRASS FED BEEF / SMOKED GOUDA CHEESE / CON PANE BUN /
GRILLED ONION / POMME FRITES / AIOLI
$15

SIDES
TWO FREE-RANGE EGGS / BACON / PORK SAUSAGE WITH FENNEL / SIDE SALAD /
VANILLA INFUSED YOGURT / HOUSE MADE BUTTERMILK BISCUIT
$3



Cost:
http://www.thepearlsd.com

Contact Info

No contact information provided


Comments

No comments added yet


Attendees

No attendees at this time


If You're Staying Local
Booking here supports RateBeer! Have a safe and enjoyable time.