Four Course Faygo Dinner

Tuesday, July 17, 2012 - 7-10 pm
Foranís Grand Trunk Pub
612 Woodward
Detroit, MI, USA 48226


This event promises to be an exciting evening! We will be hosting a dinner, similar to our beer dinners, using Faygo products. This will not be a dry event, so donít worry about that. Tickets for this event are $40 which include gratuity. You can pick yours up at the bar or give us a call and reserve them over the phone. A portion of the proceeds will be donated to help expand bike lanes in the City of Detroit.

1st Course: Ginger Ale
Ginger Gazpacho with Candied Portobella Mushrooms

2nd Course: Rock íní Rye
Rock íní Rye Pulled Pork Slider with Green Beens Alvondine

3rd Course: Orange Pop
Duck aíla Orange Pop with 11 Dairy Mac and Cheese

4th Course: Red Pop
Red Pop and Cherry Cheesecake with Red Pop Sorbet

Guest Chefs: Mike Torres and Brett Krogh

Cost: $40 includes gratuity

Contact Info

Beth Joy


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