Join us for the release of both this annual Imperial Porter and the Bourbon Barrel Aged Imperial Porter
Friday, October 5th 4 - 10pm at Sidebar
Be sure to join us for the release of Monster Mash Imperial Porter and Monster Mash Bourbon Barrel Aged Imperial Porter on Friday, Oct. 5th from 4 to 10 pm at Sidebar at 3901 N Williams Ave. Both beers will be available on draft and in bottles. Monster Mash is an imperial porter featuring strong chocolate and roast flavors with a touch of red fruit (8.1% ABV). Bourbon Barrel Aged Monster Mash was brewed in Sept. 2010 and aged for two years in Heaven Hill Bourbon barrels; it has a vanilla aroma with flavors of oak, chocolate and coffee (8.1% ABV). Both beers feature an updated label design developed in partnership with WAAMCo, the design and idea team of Woody Adams and Andrew MacKenzie.
We will also be releasing North End CDA, the winning recipe from the Timbers Army Homebrew Competition, aptly named in honor of those brave souls who sweat it out on the North End of Jeld-Wen Field every game. This Cascadian Dark Ale brings out the best of Portland’s football club. Rounding out the taps will be Hammerin’ Hank IPA, Oktoberfest, and Kick Axe Dry Hopped Pale Ale. As with all Lompoc release parties, there will be complimentary appetizers, courtesy of Chef Mike. We hope you’ll come kick off the fall season with one of the area’s most highly-anticipated seasonal beers!