Flying Dog Beer School
Details
"There is an ancient Celtic axiom that says "Good People Drink Good Beer." Which is true, then as now. Just look around you in any public barroom and you will quickly see: Bad People Drink Bad Beer. Think about it." -Hunter S. Thompson
Friday the 13th. The strangest, creepiest, weirdest, unluckiest, and certainly most superstitious of all the 365 days...the perfect day for a Beer School featuring Flying Dog Brewery!
Your "gonzo" instructors for the evening:
Amy Karkkainen, Flying Dog Brand Manager at Hunterdon Distributing; lives under a ladder & black cats are scared to cross her path.
Mike O’Shea, dishwasher or something at Salt Studio; mirrors aren’t safe around him & he steps on all the cracks- his moms back is just fine.
Come join our group of "thugs, convicts, rowdies, rakes and other depraved outlaws" as we pair five fantastically fearless Flying Dog brews with five courses that are sure to change your luck and make you think about Friday the 13th in a whole new way.
Friday, September 13, 7:00pm
MENU:
-Raging Bitch-
Ragin’ Cajun Dip
cajun chicken, bleu cheese, beer-battered onion rings
-UnderDog-
“Horned” Eggs
Deviled eggs, buffalo shrimp, green onions
-Gonzo-
“Coffee & Cigarettes”
smoked chili spring rolls, sharp cheddar cheese dip
-Doggie Style-
Garlicked Lamp Chops
garlic & rosemary crusted lamp chops, lemon-apple slaw
-The Fear-
Pumpkin Pie Fritters
spiced pumpkin pie mix, graham crumbs, raspberry jam “print”
$60/person
Price includes tax, gratuity & service charge
If you have any questions, please call Salt Gastropub @973.347.7258 or just drop us a message on Facebook. Cheers!
Cost: 60.00
http://www.facebook.com/events/1409342319281533/
Contact
Mike O’Shea [email protected] 8622426320
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