New Belgium Citrus & Sour Happy Hour

•  Travlr
  Wednesday, November 12, 2014 - 5 - 7 PM
• Pizzeria Paradiso Georgetown
  3282 M St NW, Washington, DC, USA

Details

Exploring dry-hopping from sours to IPAs

Featuring New Belgium Brewer Gary Rapaich

Beers:
Specialty dry-hopped IPA cask
Le Terroir dry-hopped American sour
Accumulation Whit IPA

50% off all New Belgium drafts
First 50 cask pours come with free glass

Cost: Pay as you Go
http://www.eatyourpizza.com/#sthash.uoeKNI8F.dpbs

[email protected]
202-337-1245

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