The History of Wheat Beers
Tuesday, July 14, 2009 - 7:00 PM
Ashley’s 7525 Wayne Rd.
Westland, MI, USA 48185
This will be the third class in our beer education series. This month Mr. Halfpenny will lead the group though a history and exploration of the many varieties of wheat brews with a sampling of Berliner Weiss, Schneider Edel-Weiss, Weihenstephaner, Aventinus, Ayinger Ur-Weiss and many more! Light appetizers, paired with the beer samples, will be included. Space is limited and reservations are required.