Buckbean closing

Reads 3446 • Replies 24 • Started Friday, February 10, 2012 1:50:19 PM CT

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Message joet P admin beers 2900 º places 125 º 13:50 Fri 2/10/2012 Fourth closure in the past two weeks http://beernews.org/2012/02/buckbean-brewing-announces-closure-fourth-within-the-past-two-weeks/
Message BMan1113VR P beers 7929 º places 423 º 15:46 Fri 2/10/2012 I guess its time to try the few remaining ones I haven’t had from them. Never was a huge fan of their beer, but I hate to see a true craft brewery go out of business, especially from a state that doesn’t have too many good breweries to begin with.
Message BBB63 beers 6567 º places 146 º 15:53 Fri 2/10/2012 and yet the Indiana microbrewery scene is growing despite losing a few breweries along the way... (edit that Ken)
Message Oakes P admin beers 30657 º places 1135 º 18:21 Fri 2/10/2012 Who is sweet shit wrote that? A brewery that started in 2008 could not possibly have been one of the first craft breweries to start using cans. I was drinking craft brew from cans in, what, the mid-90s? Fact checking is a lost art.

Message StefanSD beers 2449 º places 57 º 19:50 Fri 2/10/2012 Anyone know how much it costs to set up a canning line? Perhaps they took on too much debt relative to income.
Message DYCSoccer17 beers 3746 º places 344 º 21:35 Fri 2/10/2012 I lost respect for them when they started selling intentionally infected beers to Grocery Outlet.
Message daknole beers 11050 º places 464 º 21:40 Fri 2/10/2012 Not surprised. Get your Nevada ticks whole you "can".
Message brewtopian beers 2 º 22:17 Fri 2/10/2012 Sadly none of the closings recently announced where particularly shocking. Some people have been marking up these closings as craft beer reaching a saturation point but I strongly disagree. These closings are the result of poor business decisions and probably limited access to operating capital. We are no where close to saturation in this country and the Reno area most certainly wasn’t with just a couple breweries to call their own. If you compare Reno to Bend, OR for example you’ll see a city a fraction the size of Reno with more than a dozen thriving breweries and several more on the way to opening this year.

Message beersage 22:21 Fri 2/10/2012 Originally posted by Oakes Who is sweet shit wrote that? A brewery that started in 2008 could not possibly have been one of the first craft breweries to start using cans. I was drinking craft brew from cans in, what, the mid-90s? Fact checking is a lost art. Relax. Crossed out the word "first" and put "early." Craft Cans says they were around #30 to put a craft beer in cans which is early enough for me given we are at over 160 breweries now. Oskar Blues claims to be the first craft brewer to can its beers in early 2000s. Who are these others that canned in the 90s?
Message joet P admin beers 2900 º places 125 º 23:30 Fri 2/10/2012 Originally posted by brewtopian Sadly none of the closings recently announced where particularly shocking. Some people have been marking up these closings as craft beer reaching a saturation point but I strongly disagree. I tend to be pessimistic, but I agree. The emerging breweries -- and there are lots of them still -- are opening to receptive markets, and are largely built on models that don’t rely on wild speculation. There are also many examples, now and throughout history, of markets sustaining very rich craft brewing scenes. Yeah, brewing looks attractive to a lot of investors and hobbyists now, and many are getting into the game while it’s hot. Some will certainly go down in flames, but overall, there will probably be more sustainable growth.
Message erway beers 1004 º places 41 º 04:44 Sat 2/11/2012 Originally posted by StefanSD Anyone know how much it costs to set up a canning line? Perhaps they took on too much debt relative to income. Depends on what kind of equipment you buy, but for them the costs were as follows; Canning line: $100k First run of cans: $30k For 2 years, my brewery space at GABF was right next to his. I just hope the guy doesn’t lose his house.