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So, you invest a good sum (what’s a good sum?) of money to buy a beer, and it turns out to be a drain pour.
Do you pour the beer out, regardless of cost, or do you finish it regardless, because of the investment?
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Dump it, no matter what I paid.
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8/2/2012 12:59:32 PM
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Fuck that pour it. Life’s too short to suffer crap. If it’s crap food-- garbage it. If it’s a crap movie-- turn it off. If it’s a crap book-- toss it. if it’s a crap hockey match-- start a fight.
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8/2/2012 1:00:15 PM
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Dump it. There are too many good beers to drink that will destroy my brain cells and liver.
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8/2/2012 1:00:26 PM
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Dump it. I do this with a bunch of beer though. Nobody wants to drink blah blah barrel aged whatever with me and it’s a 750ml. I can either sit on it for a year and have it get rotten or I could drink whatever I can stomach before retiring the bottle.
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8/2/2012 1:03:49 PM
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If its a drain pour its a drain pour... If its really that bad then why punish yourself further?
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8/2/2012 1:05:59 PM
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i drink it . im an alcoholic
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8/2/2012 1:09:47 PM
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As far as economics go, you’re talking about ’sunk costs’ here. Personally, I’m a bit skeptical of sunk costs, but it’s interesting to read the other posts here that go right along with traditional economic theory. Personally, I have never left a movie before it ended or abandoned a book before finishing. With regards to food, I’m pretty particular about what gets put in front of me so, generally, if it gets on to my plate it’s been quite a deliberate decision and I’ll eat it. As far as beers go, it has to be absolutely undrinkable for me to not finish it. It’s probably a blend of stubborness and thriftiness that drives my decision-making when others would abide by sunk cost theory.
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8/2/2012 1:10:27 PM
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if it’s in such poor shape that I think the brewery should have known better than to release it, I’ll cap it and take it back to the store for a refund.
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8/2/2012 1:14:25 PM
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Usually I would hold my nose and chug it. No sense in wasting alcohol.
However, I’m trying to shrink my beer gut right now so I’m limiting my calories from beer. I try not to open anything that’s potentially a drain pour. Mostly drinking old favorites.
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8/2/2012 1:18:26 PM
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Originally posted by Leighton
As far as economics go, you’re talking about ’sunk costs’ here. Personally, I’m a bit skeptical of sunk costs, but it’s interesting to read the other posts here that go right along with traditional economic theory. Personally, I have never left a movie before it ended or abandoned a book before finishing. With regards to food, I’m pretty particular about what gets put in front of me so, generally, if it gets on to my plate it’s been quite a deliberate decision and I’ll eat it. As far as beers go, it has to be absolutely undrinkable for me to not finish it. It’s probably a blend of stubborness and thriftiness that drives my decision-making when others would abide by sunk cost theory.
I used to be like you.
Now I’m 41 years old with less time and lifespan, and thus less time (and tolerance)for crap! Respect the thriftiness though. 
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8/2/2012 1:19:41 PM
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