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Hot break in a turbid mash

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MatSciGuy
premium
beers 907 º 10:14 Sat 11/10/2012

Boiling my first turbid mash right now and I have a ton of hot break. Do I want to scoop this out or would that be completely counterproductive?

 
NobleSquirrel
beers 3438 º places 209 º 13:36 Sat 11/10/2012

Just let it settle out when you chill.

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