RB Pittsburgh Collaboration Beer

Reads 3526 • Replies 79 • Started Saturday, November 9, 2013 3:57:51 AM CT

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Message HornyDevil 03:57 Sat 11/9/2013 Any interest in getting together and brewing a beer? We could come up with the recipe online and then brew it whenever at somebody’s house. You really wouldn’t even have to be a homebrewer to participate, if that’s any consolation.
Message Beerman6686 P beers 6607 º places 149 º 05:59 Sat 11/9/2013 I’m down. I suggest we make a barrel aged dry hopped sour white stout.
Message Art beers 3223 º places 131 º 07:21 Sat 11/9/2013 Sounds fun
Message Beerman6686 P beers 6607 º places 149 º 08:07 Sat 11/9/2013 Originally posted by Beerman6686 I’m down. I suggest we make a barrel aged dry hopped sour white stout. Was just kiding about that beer but I would to sit in with you and Justin for sure as your knowledge far exceeds mine and I’d like to get a better handle on all grain.

Message HornyDevil 10:38 Sat 11/9/2013 Twas thinking about a Brett C IPA or a Hopfenweisse with either one featuring NZ hops.
Message cheap P beers 8841 º places 327 º 10:48 Sat 11/9/2013 You guys are the experts - all I know is how to let apple juice rot until it quits bubbling....oh, yea, I know how to use a bottle capper too.
Message Beerman6686 P beers 6607 º places 149 º 13:29 Sat 11/9/2013 Originally posted by HornyDevil Twas thinking about a Brett C IPA or a Hopfenweisse with either one featuring NZ hops. Just brewed that Brett c ipa today u sugeested to me with all Mosaic hops, and just picked 6 lbs of quinces to add to the secondary. Keeping my fingers crossed.
Message User52877 places 3 º 16:15 Sat 11/9/2013 Sounds like a blast! The BADHSWS sounds KILLER!! I have zero brewing skills, knowledge, or ingredients but I do know how to drink it!.

Message HornyDevil 04:51 Sun 11/10/2013 Originally posted by Beerman6686 Originally posted by HornyDevil Twas thinking about a Brett C IPA or a Hopfenweisse with either one featuring NZ hops. Just brewed that Brett c ipa today u sugeested to me with all Mosaic hops, and just picked 6 lbs of quinces to add to the secondary. Keeping my fingers crossed. Nice. So maybe a hopfenweisse or a hoppy saison? Simple grainbill and a metric asston of hops? You guys want to do something after Thanksgiving but before Christmas? If that’s too soon, maybe sometime in January? And whoever comes gets a sixer or two of the finished beer.
Message lithy beers 2996 º places 156 º 12:05 Sun 11/10/2013 I would love some hopfenweisse. Anyone have some Nelson Sauvin hops?
Message HornyDevil 12:42 Sun 11/10/2013 Originally posted by lithy I would love some hopfenweisse. Anyone have some Nelson Sauvin hops? I’m sure I can arrange for some. They’re only $3.30 an oz. on Northern Brewer. I think about 6 oz. should do well.