As my quest continues to appreciate as many various beer styles as possible, I want to start looking at sours. My experience with sours thus far has been very limited and what I have tried I have not been a big fan. |
Jolly Pumpkin La Roja |
Originally posted by Adam77 Also Panil Barriquee and Rodenbach. Start with those. Good and easy to get ahold of. |
Originally posted by Adam77 +1 I highly doubt Rodenbach would be offensive to almost anyone; I’ve certainly never shared a bottle with a newbie who didn’t think that it drank pretty good. |
Mort makes some very bland "lambic", some lambic flavours are there but are burried under sugar. |
I love sours!!! |
Lindeman’s Cuvee Rene is and excellent intro to gueuze. Definitely a "training wheel" lambic. |
Not a huge sour fan myself, but I really liked Giradin Black Label. |
Verhaeghe Duchesse de Bourgogne |
Originally posted by ditmier I was going to mention this first but he already rated it. |
I consider training wheel sours to be those that aren’t that sour, so I’d definitely stay away from Panil and Lindemans Cuvee Rene. |
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