The Copenhagen Beer Week

Originally posted by Papsoe

Jeppe (owner of Ølbutikken, Evil Twin Brewing and co-owner of importer Drikkeriget) told me today, that there’s 50 tickets left for the almost historic Sour & Bitter event which will see the re-release of 3 Fonteinen Framboos – and today it was made public that guests can buy to bottles of Framboos for takeaway.
More info


Hope to see many ratebeerians here in May – feel free to post any questions you may have.

Cheers
Papsoe

Originally posted by kappldav123

Originally posted by Papsoe

Jeppe (owner of Ølbutikken, Evil Twin Brewing and co-owner of importer Drikkeriget) told me today, that there’s 50 tickets left for the almost historic Sour & Bitter event which will see the re-release of 3 Fonteinen Framboos – and today it was made public that guests can buy to bottles of Framboos for takeaway.
More info


Hope to see many ratebeerians here in May – feel free to post any questions you may have.

Cheers
Papsoe

And I was pretty sure the Sour&Bitter event would sell out much quicker than the CBC...

Originally posted by ClubGonzo

Originally posted by Jeppe
We are trying to plan a or a few open brew days at Amager Bryghus also!

When? I’d definitely like to get a piece of that action!

Just read on the Struise facebook page that they wont be attending any festivals in 2013,2014 and 2015. So the CBC could be a great chance for all the Struise fans like me :-)

Originally posted by kappldav123
Just read on the Struise facebook page that they wont be attending any festivals in 2013,2014 and 2015. So the CBC could be a great chance for all the Struise fans like me :-)

Struise’S List for the CBC Festival

1. Havic - 4% - bottom fermented dry hopped lager
2. Single Black - 2% - BOB Stout
3. Sniper - 1.5% - IPA
4. Pannepot - 10% - Special Reserve 2008
5. Earthmonk - 8% - 2008 - Sour Ale
6. Earthnun - 8% - 2007 - Sour Ale
7. Dirty Horse - 2005 - Cherry Sour Ale
8. Hopverdomme 15% - IPA
9. S.H.I.T. - 12% - BIPA
10. Kabert - 11.5% - RIS, blend from Kate The Great & Black Albert
11. Pannepot Wild -10% - 2007
12. Motueca - 5% - Blonde Ale - Single hop NZ
13. Catso - 5% - Blonde Ale - aroma and flavor bomb
14. Saint Amatus - 10.5% - Brown Quadruple - Barrel Aged
15. Special K, Kabert Eisbocked to 22% & aged on Port barrels.
16. Double Black - Cuvée Delphine recrystallized to 26%
17. Messy - Black Mes recrystallized to 39%
18. 5² - XXXX recrystallized to 25% & aged on Bourbon Barrels.
19. Struise Witte 2012 - 5% - restyled Wheat beer
20. Elliot - 9% - Double IPA
21. Black Albert - 13% - Batch "0"
22. AA - 1,8% - Belgian Blond Ale

All these from just one of the participants! Amazing...

Originally posted by Nightfall
Struise’S List for the CBC Festival

1. Havic - 4% - bottom fermented dry hopped lager
2. Single Black - 2% - BOB Stout
3. Sniper - 1.5% - IPA
4. Pannepot - 10% - Special Reserve 2008
5. Earthmonk - 8% - 2008 - Sour Ale
6. Earthnun - 8% - 2007 - Sour Ale
7. Dirty Horse - 2005 - Cherry Sour Ale
8. Hopverdomme 15% - IPA
9. S.H.I.T. - 12% - BIPA
10. Kabert - 11.5% - RIS, blend from Kate The Great & Black Albert
11. Pannepot Wild -10% - 2007
12. Motueca - 5% - Blonde Ale - Single hop NZ
13. Catso - 5% - Blonde Ale - aroma and flavor bomb
14. Saint Amatus - 10.5% - Brown Quadruple - Barrel Aged
15. Special K, Kabert Eisbocked to 22% & aged on Port barrels.
16. Double Black - Cuvée Delphine recrystallized to 26%
17. Messy - Black Mes recrystallized to 39%
18. 5² - XXXX recrystallized to 25% & aged on Bourbon Barrels.
19. Struise Witte 2012 - 5% - restyled Wheat beer
20. Elliot - 9% - Double IPA
21. Black Albert - 13% - Batch "0"
22. AA - 1,8% - Belgian Blond Ale

All these from just one of the participants! Amazing...

Originally posted by Nightfall
Struise’S List for the CBC Festival

1. Havic - 4% - bottom fermented dry hopped lager
2. Single Black - 2% - BOB Stout
3. Sniper - 1.5% - IPA
4. Pannepot - 10% - Special Reserve 2008
5. Earthmonk - 8% - 2008 - Sour Ale
6. Earthnun - 8% - 2007 - Sour Ale
7. Dirty Horse - 2005 - Cherry Sour Ale
8. Hopverdomme 15% - IPA
9. S.H.I.T. - 12% - BIPA
10. Kabert - 11.5% - RIS, blend from Kate The Great & Black Albert
11. Pannepot Wild -10% - 2007
12. Motueca - 5% - Blonde Ale - Single hop NZ
13. Catso - 5% - Blonde Ale - aroma and flavor bomb
14. Saint Amatus - 10.5% - Brown Quadruple - Barrel Aged
15. Special K, Kabert Eisbocked to 22% & aged on Port barrels.
16. Double Black - Cuvée Delphine recrystallized to 26%
17. Messy - Black Mes recrystallized to 39%
18. 5² - XXXX recrystallized to 25% & aged on Bourbon Barrels.
19. Struise Witte 2012 - 5% - restyled Wheat beer
20. Elliot - 9% - Double IPA
21. Black Albert - 13% - Batch "0"
22. AA - 1,8% - Belgian Blond Ale

All these from just one of the participants! Amazing...

I’m gonna be drunk just from visiting De Struise >_>

I have a hangover already. What a spectacular list from Struise.