RateBeer

What are you cooking today?

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DalzAle
beers 2011 º places 13 º 12:37 Sat 6/2/2012

Doing a roast in the slow cooker with this recipe.

Got a couple of growlers of beer for the evening as well. Itís shaping up to be a good Saturday evening.

 
JoeMcPhee
premium
beers 9004 º places 529 º 12:39 Sat 6/2/2012

Iíve got a bunch of my wifeís coworkers coming over for a middle eastern vegetarian feast. My apartment smells awesome right now.

 
CLevar
places 16 º 12:41 Sat 6/2/2012

Salt. Itís being rubbed in the wounds of lab work....

 
McGrupp612
beers 139 º places 1 º 12:45 Sat 6/2/2012

Grilling up some flank steak, corn on the cob, asparagus and roasting some potatoes. Simple prep and seasoning for some super fresh and local ingredients. I have some westmalle Dubbel and some black butte porter for the beer drinkers and a nice cab for the wine drinkers. Dessert is hunahpu brownies (brownies with imperial stout, fresh cinnamon and chipotle).

 
drowland
premium
beers 7055 º places 216 º 13:36 Sat 6/2/2012

Originally posted by CLevar
Salt. Itís being rubbed in the wounds of lab work....


Me too, seeing as Iím out of meth.

 
DalzAle
beers 2011 º places 13 º 13:43 Sat 6/2/2012

Originally posted by CLevar
Salt. Itís being rubbed in the wounds of lab work....


We could arrange a courier to bring you a plate of food Caleb?

 
502Che
beers 999 º places 47 º 13:51 Sat 6/2/2012

traditional texas chili

 
brewtopian
beers 2 º 13:57 Sat 6/2/2012

Just did a big bunch of Jerk Chicken on the smoker

 
malrubius
premium
beers 2131 º places 30 º 14:03 Sat 6/2/2012

Smoked nova salmon (from Costco) sandwiches with 1000 day Gouda tomato, onion, and a splash of vinegar on Trader Joeís bake-at-home bread. Trying to keep the kitchen clean for brewing tomorrow.

 
IrishBoy
premium
beers 3960 º places 113 º 18:16 Sat 6/2/2012

I am not cooking: liquid diet: Avery Uncle Jacobís Stout.

 
IrishBoy
premium
beers 3960 º places 113 º 18:17 Sat 6/2/2012

Originally posted by malrubius
Smoked nova salmon (from Costco) sandwiches with 1000 day Gouda tomato, onion, and a splash of vinegar on Trader Joeís bake-at-home bread. Trying to keep the kitchen clean for brewing tomorrow.

Soundís like a great sandwich to drink with a lightly smoked hefe!