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What are you cooking today?


read 1996 times • 31 replies • posted 6/2/2012 12:37:13 PM

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Cliff 399:62
Skirt Steak with chimichurri, roasted sweet potatoes, asparagus and a Chilean Malbec/Petite Syrah blend. Great pairing!
6/2/2012 6:33:37 PM

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HogTownHarry 5984:28
I never, ever, ever, ever, ever, EVER cook.

EVER.
6/2/2012 7:15:26 PM

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malrubius 1577:26
Originally posted by IrishBoy
Originally posted by malrubius
Smoked nova salmon (from Costco) sandwiches with 1000 day Gouda tomato, onion, and a splash of vinegar on Trader Joeís bake-at-home bread. Trying to keep the kitchen clean for brewing tomorrow.

Soundís like a great sandwich to drink with a lightly smoked hefe!


Actually, I only chilled one hefe. I anded up eating the sandwich with a Saison DuPont.
6/3/2012 7:50:07 AM

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StefanSD 2015:45
Marinating some bratwurst in Sam Adams cherry wheat beer, weíll see what comes of this.
6/3/2012 8:13:07 AM

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SudsMcDuff 5659:183
chicken
6/3/2012 9:44:29 AM

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Tibeerious 1
6/3/2012 10:28:15 AM

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Guerde 1148:7
Gazpacho.
6/3/2012 10:35:29 AM

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Elwood 2960:102
Osso bucco
6/3/2012 10:58:28 AM

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PhillyBeer2112 2496:65
ropa vieja
6/3/2012 11:31:32 AM

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temporrari 380:11
Iím resting a pork tenderloin right now that I just grilled. Covered it in a spice rub. Yukon Gold mashed potatoes along as a side. Bout 5 minutes til I can slice this excellent looking piece of meat... Only beer I have is homebrewed IPA. So thatís what Iím having.
6/10/2012 4:53:28 PM

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