5 Seasons - Westside | Atlanta, Georgia
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5 Seasons - Westside
Excellent based on 38 ratings
Type: Brewpub (see listing)

1000 Marietta Street NW
Atlanta, Georgia United States 30318 [ print map ]
404 875 3232


Hours: Sun-Wed 11:30-10, bar 12; Thurs 11:30-10:30, bar 12:30; Fri-Sat: 11:30-11, bar 1

Mayor: Cybercat (4) | Taps: 10 | Bottles: 12

5 Seasons - Westside

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Beer Available At 5 Seasons - Westside (arranged by most recent)
5 Seasons Westside Elmerís Gluten Free Beer , 5 Seasons Slam Dunkel , 5 Seasons Westside Foggy Mountain IPA , 5 Seasons Westside Joeís Espresso Milk Stout , 5 Seasons Westside 5A Pale Ale 77, 5 Seasons Westside Seeing Dubbel , 5 Seasons Westside Mayan Coffee Stout , 5 Seasons Westside Centennial IPA 78, 5 Seasons Westside Rosebudís Milk Stout , 5 Seasons Westside Hooligan Ale , 5 Seasons Westside Golden Ale 41, 5 Seasons Westside Impressionism Saison , 5 Seasons Westside Iron Horse IPA , 5 Seasons North Sgt. Schultzs Hefeweizen 61, 5 Seasons North Decadent Brown Ale 91, 5 Seasons Westside Moby Juan Kenobi , 5 Seasons Westside Iceboxxx Watermelon Wheat , 5 Seasons Westside Vader , 5 Seasons Westside 100F & High Humidity Helles Bock , 5 Seasons Westside El Dorado IPA
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38 reviews for 5 Seasons - Westside
 Ambiance  82%
 Service  82%
 Selection  74%
 Food  82%
 Value  74%
 Overall  80%
 Rating  90%
Rating Distribution

  AMBIANCE 4/5   SERVICE 10/10   SELECTION 10/15   FOOD 8/10   VALUE 7/10   OVERALL 17/20
HOPSHUNTER  (33) Tampa, Florida | February 23, 2010
I was here for the 2010 Atlanta Cask Ale Fest and other than it being horrifically crowded ,which was to be expected due to the festival, I had a great time. I didnít get a chance to try much of the beer as there was more than plenty to drink at the festival I did however try their Munich Helles which was fantastic and actually probably the best Helles I have ever tried. The food looked really creative we decided to split a bunch of apps and they were delicious. Service was great. Really nice place.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 14/20
lithy  (156) Capital of Appalachia, Pennsylvania | November 17, 2009
7 beers available when I visited with 1 high gravity offering. Unfortunately their sampler was done in the thin thimble glasses, not very good way to get an idea about their beer. Kind of small place otherwise but nice separation of bar area and dining area.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD 7/10   VALUE 7/10   OVERALL 17/20
mcrowther  (27) ATLANTA, Georgia | November 15, 2009
Crawford and gang have done most things correctly- they now have a cask ale on at all times, the beer is mostly great, and the food is above average if a bit overpriced, I like to go for happy hour and get the 2 for one appetizers. One of my regular haunts.
  AMBIANCE 2/5   SERVICE 5/10   SELECTION 5/15   FOOD 2/10   VALUE N/A   OVERALL 4/20
maltdog  (77) Colorado | October 19, 2009
I was really excited to visit the new location for dinner and have never been more disappointed. In fact the entire meal completely sucked. More of a trendy martini bar/loft vibe than anything else. They were "out" of three of the beers and two of the menu items we chose. Ordered a beer sampler (that came in ridiculous tiny vodka "bullets", c,mon!) and all the beers were flat and bland (a couple even tasted oxidized?) except for the 549 and Dark White which both had some flavor. Literally some of the smallest-portioned and most overpriced food Iíve seen anywhere. Despite sounding delicious on the menu, we were not satisfied with an appetizer and two entrees, all poorly cooked and somewhat flavorless. Oh, entrees apparently donít come with any sides (such as a veg or a starch), itís just one thing on a plain white plate. I had to break out my emergency granola bar stash when we got back to the car. Donít eat here, youíll regret it!!!!
  AMBIANCE 3/5   SERVICE 9/10   SELECTION 12/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
NachlamSie  (622) Denver, Colorado | September 29, 2009
This place stays true to the 5 Seasons formula: sophisticated ambiance with delicious food and beer without being overly pretentious. The service at the bar was great. We ate some kind of rabbit-tortilla dish, a crab-cheese appetizer, and a bowl of beer cheese soup. Everything was very, very tasty. The beer was interesting with a lot of wheat and fruit beers on even though autumn had officially begun a few days earlier. I will most likely visit here again especially given its proximity to Hop City.
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 12/15   FOOD 10/10   VALUE 7/10   OVERALL 18/20
tubehead  (14) Atlanta, Georgia | August 25, 2009
This is a great new entry from the 5 Seasons time. Head brewer Crawford Moran is the genius behind Dogwood Brewing and has created some fantastic beers, including his Belgian triple, Espresso Stout, and IPA. The food is mostly organic and while somewhat expensive it is outrageously delicious. I enjoyed a salmon-topped pizza and a medalion of swordfish. Iím a regular now - canít wait for the weekly cask tapping on Thursday!
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 10/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
nerdrocker101  (1) Atlanta, Georgia | July 17, 2009
The food was awesome. The prices are a bit on the expensive side. I ordered one of the "feasts". The duck was amazing and I had plenty to eat, but I was still able to nibble on my fianceís kobe beef. The beers were great. I had my first cask ale and a few of the other ones as well. Overall I was very pleased, but I might stick to the middle plates, because some of them seemed as filling as the feast I had.
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 12/15   FOOD 9/10   VALUE 7/10   OVERALL 17/20
Hank1980  (42) Athens, Georgia | July 12, 2009
New location. Stopped in briefly for some brews and lunch. Food is great, and the beer is solid. The inside of the restaurant is really nice, and the patio is pretty solid. The location is excellent, near Tech and next to Hop City. They will do very well. Hopefully their beer continues to be solid with some splitting time between locations.

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