Ale&Hop | Barcelona,
Places > Spain > Barcelona

World Class based on 83 ratings
Type: Restaurant

C/ Basses de Sant Pere 10
Barcelona, Spain 08003 [ print map ]
931269094 | facebook | twitter

Hours: Mon to Fri from 5pm, Sat & Sun from 11am.

Mayor: BRW (4) | Affiliated user(s) here Coro | Taps: 10 | Bottles: +100


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Beer Available At Ale&Hop (arranged by most recent)
Amager Transatlantic Pale Ale 89, Ratpenat Bandera Negra Black IPA , Nůmada / Freigeist Paella Food Ale , Lervig / Edge Brewing Pure Decadence Imperial Stout 97, Sesma Terroir Limited Series 95, Edge Brewing First Crack Experimental 90, Edge Brewing Squiffy Sailor 64, Edge Brewing Hoptimista IPA - Galena 81, Moor SoíHop 94, Edge Brewing Stiletto 85, Edge Brewing Flor de la Vida 84, Agullons Edgard Pale Ale 79, Condal Citra Pale Ale , Brew By Numbers 05/07 India Pale Ale - Motueka & Pacific Jade 90, Amager Reepicheepís Revenge 87, Kaufbeuren Jubilšums Pils 1907 74, Buxton Special Reserve Sede Vacante 95, To ōl Mochaccino Messiah 95, Sesma Blas GSC 92, Siren Odyssey 001 99
More Beers Available Here
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83 reviews for Ale&Hop
 Ambiance  83%
 Service  82%
 Selection  82%
 Food  80%
 Value  81%
 Overall  83%
 Rating  96%
Rating Distribution

  AMBIANCE 4/5   SERVICE 8/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 17/20
CarloDiPietro  (10) , Italy | February 22, 2015
Nice bar but so crowded. It aws a biit complex to order. Nice room at the end of the bar.
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 19/20
ThirstyBird  (35) DŁsseldorf, Germany | February 16, 2015
Well, I visited one evening on my recent trip to Barcelona. It was busy but I found an empty stool again the wall and got a beer from their list of 10 well thought out beers. I had a local IPA which was nice. I ordered another beer from the busy bartender who was very nice. People were eating the veggie food which looked good. I decided to return on Saturday for lunch. I came around 1:00 and I was alone at the bar so was able to talk to the bartender then eventually Alberto the owner. I had a fantastic time with them talking about beer and life. This place has soul and is a neighborhood meeting place. I wish I lived in the neighborhood! I has saying goodbye to the staff and some people that had come in and almost forgot to pay. I guess that shows how at home and relaxed I felt there. On my next trip to Barcelona, this will be my first stop and Iím sure I will feel at home again.
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 10/15   FOOD N/A   VALUE 6/10   OVERALL 13/20
pvives  (6) Barcelona, Spain | January 13, 2015
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 14/15   FOOD 8/10   VALUE 8/10   OVERALL 18/20
jxuriachv  (7) , | January 13, 2015
Bona selecciů de cerveses, sobre tot díampolla, amb especial atenciů a les lambic i les saison. Hamburgueses vegetals molt recomanables.
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD 8/10   VALUE 8/10   OVERALL 18/20
remyricard  (9) , Netherlands | December 24, 2014
Nice little bar with a decent selection of international beers. They only serve vegetarian food that was quitte good.
rosenbergh  (580) Tampere, Finland | December 16, 2014
On a Saturday night the bar was absolutely packed as it is very small. The beer selection was rather OK but as it was hot, full and very noisy I didnít want stay there more than one beer.
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 13/15   FOOD 8/10   VALUE 9/10   OVERALL 18/20
Leftbob  (6) Durham, North Carolina | December 6, 2014
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 13/15   FOOD N/A   VALUE 8/10   OVERALL 17/20
ArturoBeer  (20) , | December 3, 2014
otro sitio estupendo para disfrutar de cerveza artesana tanto de barril como de botella.
  AMBIANCE 3/5   SERVICE 1/10   SELECTION 5/15   FOOD 1/10   VALUE 3/10   OVERALL 1/20
aggtBeer  (12) Rock Cave, West Virginia | November 26, 2014
We arrived a bit after 19 hour. There were a few people in the front enjoying some beers and making the best of the rainy day. I ordered a Buxton Axe Edge and asked about ordering food. I was told by the bartender (taller man with glasses) the kitchen would open at 20 hour. There wasnít much seating open in the front, so we walked to the back and sat down at a table to wait. About twenty minutes passed and a different man approached us. He was shorter with dark hair and wearing a black t shirt and jean shorts. He told us we would need to leave. After a moment of confusion I asked if the table was reserved and he told us it wasnít. I asked why we had to go, and he told us it was because the table was only for people eating food. We informed him we were planning on eating and were waiting for the kitchen to open. He said that was okay, but we would have to leave if we didnít order. My partner in crime was already pretty taken aback by his rude tone and insistence that we leave, but I figured it was possibly just due to him speaking in English and not his native language. I did agree that he came off quite rude though. We waited until 20 hour for the kitchen to open, and when it came and passed and nothing happened, assumed the kitchen had been held up and service would start soon. About 15 minutes past 20 hour he came back and asked what we wanted to eat. We asked him if we could see a menu before we ordered. He seemed very annoyed and told us again that if we didnít order food we would need to leave. He went and got a menu and gave it to us and told us again that we would need to order food or go. At no point did he suggest we switch to a non-dining table or move to the bar. It became obvious to me that he was being rude, and it wasnít due to speaking in English. My lady became nervous that heíd actually try to force us to leave when he returned. I think a small part of me found this guy and his overblown ego attempting to exert his will upon us laughable, but ultimately I was tired of being treated like a vagrant. It was after half past 20 hour and no one had come back. We saw food heading out of the kitchen to the bar area, so we knew there wasnít a problem with the kitchen, we were just being ignored. I decided to head to the bar to talk to him. I stood there for several minutes, and he went out of his way to ignore me. It wasnít that busy, and he was obviously trying not to interact with me. I figured at this point I couldnít justify spending any more money here, since he didnít even have the decency to talk to me, so we decided to leave. In all of my travels across Europe and the US this was by far the worst service and experience Iíve ever had. Considering only two other tables were occupied at the time, and only by other people having beer, we werenít keeping anyone from having food. However, after repeatedly being told that if we didnít order food we would have to leave and yet being refused service, it became clear that we were unwelcome. I doubt the terrible experience I had is indicative of the service every patron will receive. The first bartender I interacted with was pleasant and helpful and that is all I need. Iím sure many people have been there since I have and had a perfectly decent time. I reached out to Ale & Hop and received an initial reply through facebook, but when I went to email them with the details of what happened I never heard back. The person who responded on facebook asked that I call, but I was on vacation and didnít get a chance. Although I canít more strongly recommend against it, if you do happen to wander into Ale & Hop I hope you have a much better experience than we did.
  AMBIANCE 5/5   SERVICE 9/10   SELECTION 11/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
huachuca  (4) barcelona, Spain | November 5, 2014
nice place to have a good beer and meet people to talk. te un menjar bo i original, bona sellecio de cerveses locals i de fora,

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