United States > Vermont > Burlington
Beer Available At American Flatbread Burlington Hearth / Zero Gravity Craft Brewery (arranged by most recent)
Zero Gravity T.L.A. India Pale Ale 94, Zero Gravity Right On Red , Zero Gravity Gose the Destroyer 68, Zero Gravity Sans Souci , Zero Gravity Conehead Wheat IPA 97, Zero Gravity Whole Lotta Luv , Zero Gravity Brett Head 95, Zero Gravity Cote de Champlain , Zero Gravity Narconaut 94, Hill Farmstead Conduct of Life #1 99, Zero Gravity R. Prime 76, Zero Gravity Witness , Zero Gravity Chewbocka , Zero Gravity Sea Level Oyster Stout , Zero Gravity Sim City Extra IPA , Zero Gravity A Beer Named Sue , Zero Gravity Green State Lager 74, Zero Gravity Sticky Fingers Pale Ale , Zero Gravity Ripley Belgian Tripel 67, Alchemist Heady Topper 100
More Beers Available Here
nate2g (1016) Boomtown!, Australia | May 13, 2015
82 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
Definitely worthy of a few visits. I was impressed with the overall beer quality across a solid range of styles with the Belgians particularly fun and tasty brews. Keep in mind they have about 20 house brews. There’s also one cask offering. As mentioned, the flatbreads are delicious. The bartenders are friendly and chatty. There’s outside seating for the warmer days. A great spot.
Braudog (791) Phoenix, Arizona | October 12, 2014
82 AMBIANCE 5/5 SERVICE 6/10 SELECTION 13/15 FOOD 9/10 VALUE 7/10 OVERALL 17/20
This is a cozy, packed (even on Thursday) and authentic wood-fired pizza place (pizza was A+) that also boasts a sturdy list of quality in-house beers. Burlington’s #1 beer destination in my book. (Brewery #674).
Rastacouere (664) Montreal, Quebec | January 28, 2006
84 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 9/10 VALUE N/A OVERALL 17/20
Popular lunch (or dinner for that matter, but it has a midday feeling) spot. Delicious pizza specialties, the ingredients smell a lot, so you may want to have a table not as close to the brick and wood pizza oven as we did. Interesting lager styles, I expected more, but it’s mostly a question of personal preferences, I tend to prefer more attenuated stuff. Fun outsider beers selection by Vermont’s standards (dupont on tap for instance)
Sammy (585) Toronto, Ontario | May 14, 2008
74 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD 7/10 VALUE N/A OVERALL 15/20
The beer is not bad, decent on the zero gravity house brand. The attrction tonight was a special Magic Hat night, yet only one special Magic Hat was on, the Chaotic Chemistry. Taps are good and so that alone attracts a more mature portion of the crowd. Large bar area and good sized restaurant. Good it was open, as it was closed for reno or whatever on my previous trip here two years ago. Good experienced waitstaff who even knew a bit about the beers.
bytemesis (526) Sunnyvale, California | May 23, 2013
74 AMBIANCE 4/5 SERVICE 6/10 SELECTION 12/15 FOOD 8/10 VALUE 9/10 OVERALL 15/20
Dinner stop after the beer tour of Vermont. Standard brewpub atmosphere, kind of pretentious service - they would not seat us until everyone in our party was there AND we all promised to order food. Pizza was indeed good, but I was not overwhelmed with the two beers I tried.
JoeMcPhee (522) Toronto, ON, Ontario | November 27, 2008
82 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE 8/10 OVERALL 17/20
A very cool spot that I was finally in while sober enough to actually recall the visit. A dark wood lined bar, low lighting and a crackling fire (a nice touch on a 20 degree day). We were hoping to grab a pizza, but they stop serving mid-afternoon now, which was an unfortunate surprise. A pretty long list of beers and the three I had were uniformly excellent. A friendly bartender and the ability to order both full and half-pints and still get proper glassware gets big props from me. This place has a great ambiance and is a very nice spot to while away an evening. I hope to be back shortly.
MartinT (521) Montreal, Quebec | December 5, 2005| Updated October 13, 2012
78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD 9/10 VALUE 8/10 OVERALL 17/20
The superb oven the corner with visible flames creates quite the artisanal feel to this pizza restaurant. Local ingredients are carefully chosen for succulent pizzas where flavors are exhibited with care and restraint. Beers are all solid, but somewhat forgettable in some cases, as they cannot reach the pizza’s inspiration. Everything’s well made here, I will return.
Lubiere (469) Ottawa, Ontario | August 9, 2009
84 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 8/10 OVERALL 18/20
Holy crap, I never rated this place? Two words: PIZZA and BEER. I am never dissapointed when I come here. The pizzas are superb, original: last time, tried one with buffalo chicken breasts cubes, grated carrots, red onions, and bleu chesse....holy Moses! A majority of high quality homebrews, all above 3s, with interesting quest taps (Paul likes to ge kegs in his abode). Did I mention the pizza? Its good!!!!
daknole (434) Scottsdale, Arizona | March 21, 2009
92 AMBIANCE 5/5 SERVICE 10/10 SELECTION 13/15 FOOD 9/10 VALUE 9/10 OVERALL 18/20
This is a must visit while in Burlington. Helluva cool place with some really good damn beers on tap, some great pizza and the people there know their beer. I had a great pour of the Ommegang Rouge while there and their house brewed beers were imaginative and pretty damn good. My whole family enjoyed this place. The outdoor seating was awesome.
notalush (379) Denver, Colorado | August 5, 2007
86 AMBIANCE 5/5 SERVICE 8/10 SELECTION 13/15 FOOD 8/10 VALUE N/A OVERALL 17/20
My favorite of the three Burlington brewpubs (I came here twice during my short, 2 1/2 day stay) - very homey inside, with hardwood everywhere and a brick oven right in the dining area, plus a rather large outdoor seating area - the bar area is really small, which is the only slightly negative thing about the place - their bottle selection is pretty impressive considering the ABV limit in VT - 6 or 7 house-brewed beers on tap is pretty nice, especially since they have other taps on as well - the beers ranged from so-so to really impressive, and covered a decent range of styles (you’ll find something for everyone) - the food is about as creative as you can get with the limited palate that flatbread pizza provides - one of the few places I stopped at during my short trip through new england that I would consider essential.
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