American Flatbread Burlington Hearth / Zero Gravity Craft Brewery | Burlington, Vermont
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American Flatbread Burlington Hearth / Zero Gravity Craft Brewery
Excellent based on 100 ratings
Type: Brewpub (see listing)

115 St. Paul Street
Burlington, Vermont United States 05401 [ print map ]
802 861 2999 | facebook | twitter | food menu | beer menu

Hours: 11:30AM till Close Daily

Mayor: jamesewelch (5) | Taps: 22 | Bottles: 55

American Flatbread Burlington Hearth / Zero Gravity Craft Brewery

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Beer Available At American Flatbread Burlington Hearth / Zero Gravity Craft Brewery (arranged by most recent)
Zero Gravity Villiers Extra Special Bitter 65, Zero Gravity Sans Souci , Zero Gravity T.L.A. India Pale Ale 93, Zero Gravity Green State Lager 69, Zero Gravity Extra Stout 84, Zero Gravity Right On Red , Zero Gravity Gose the Destroyer 73, Zero Gravity Conehead Wheat IPA 96, Zero Gravity Whole Lotta Luv , Zero Gravity Brett Head 95, Zero Gravity Cote de Champlain , Zero Gravity Narconaut 93, Hill Farmstead Conduct of Life 99, Zero Gravity R. Prime 76, Zero Gravity Witness , Zero Gravity Chewbocka , Zero Gravity Sea Level Oyster Stout , Zero Gravity Sim City Extra IPA , Zero Gravity A Beer Named Sue , Zero Gravity Sticky Fingers Pale Ale
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100 reviews for American Flatbread Burlington Hearth / Zero Gravity Craft Brewery
 Ambiance  84%
 Service  78%
 Selection  81%
 Food  85%
 Value  78%
 Overall  84%
 Rating  95%
Rating Distribution

  AMBIANCE 4/5   SERVICE 8/10   SELECTION 10/15   FOOD 8/10   VALUE 8/10   OVERALL 15/20
biirusaikou  (276) , | November 10, 2015
Popular restaurant in central Burlington. Surprisingly good house beers from Zero Gravity. Tasty oven-baked pizzas made with mostly organic ingredients. 10$ lunch set is a pretty good value. Efficient service. Great spot for lunch when visiting the area.
  AMBIANCE 5/5   SERVICE 7/10   SELECTION 11/15   FOOD 10/10   VALUE 7/10   OVERALL 18/20
Chippo33  (5) Vermont | November 6, 2015
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 14/15   FOOD 8/10   VALUE 9/10   OVERALL 17/20
MontreALED  (11) Quebec | October 3, 2015
Great beer and awesome pizza always go well together. Only people with this place is that it gets packed. But i highly recommend it
  AMBIANCE 3/5   SERVICE 8/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 18/20
JulienHuxley  (361) Trois-RiviŤres, Quebec | August 7, 2015
Visited on a Thursday evening for dinner. Kitchen isnít always open so donít plan on an afternoon meal. We sat at the bar for a couple of beers before the kitchen opened. They had a wide variety of not so frequently seen beers on tap, lots of lagers and some traditional ales (gruit, gose and berliner weisse) which was kind of cool, only the gruit was a true miss for me, several were quite average and 2 were great. I wouldnít necessarily recommend the IPAís because there are so many much better ones in VT. The food was quite tasty, and reasonably priced, loved the pizzas. Good spot.
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 12/15   FOOD N/A   VALUE 8/10   OVERALL 15/20
bigda83  (39) Jamestown, New York | August 4, 2015
Visited 7-14. Really nice place inside. Pretty roomy and the brick ovens are cool. We went around lunch time and it wasnít very busy in there. Bartender was on the ball and constantly checking on us and the few others sitting at the bar. Beer selection was pretty solid and I think they had 12 or so of their beers on tap. Nice variety to choose from based on your style preference and they had half pours, which is always a plus for me. Then you can try a few out and not get bombed. We didnít get food, but the food others had looked and smelled amazing. Value was good and I had no issue with prices. Nice place and Iíd def go back.
  AMBIANCE 2/5   SERVICE 6/10   SELECTION 7/15   FOOD 5/10   VALUE 6/10   OVERALL 9/20
jrallen34  (500) Chicago, Illinois | July 11, 2015
In all seriousness, one of, if not the only restaurant and brewery Vermont I do not like. The ambiance feels very chain like, just doesnít fit. Service is ok, but to busy to be personable. The pizza sounds and looks amazing, but falls short. The crust is super crispy but lacks flavor. There is very little sauce, and the whole thing is super dry. Their fennel sausage is mouthwatering. The drinks focus on Zero Gravity, which throws back to older styles of beer like a vienna lager, gose, gruit etc. They are ok, and true to style but just so boring. I get how some may find this refreshing in a hop overload in Vermont, but the beers just arenít that good. This is a miss for me.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 13/15   FOOD 9/10   VALUE 8/10   OVERALL 17/20
ben4321  (362) Hoboken, New Jersey | July 8, 2015
We enjoyed our visit to this place. They actually have more Zero Gravity beers here than the production facility down the street. The food is pretty tasty as well. Very short walk from our hotel, which is always nice. Great selection and surprisingly good food sums it up for me. Vibe-wise, it seems like a popular spot for students/early 20s folks.
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 11/15   FOOD 9/10   VALUE 8/10   OVERALL 17/20
fiveacestx  (157) Texas | June 11, 2015
Nice brewpub with excellent food. Interesting clientele as it was 40% hipster, 40% hipster families (yes, a decent amount of kids there but well behaved) and 20% everyone else. Metered parking on the street and walking distance to other good bars.
  AMBIANCE 4/5   SERVICE 6/10   SELECTION 10/15   FOOD N/A   VALUE 7/10   OVERALL 15/20
BMMillsy  (118) Florida | June 8, 2015
Stopped in for a beer but didnít have any pizza. Overall a neat little place with solid brews. Worth a stop in.
  AMBIANCE 3/5   SERVICE 7/10   SELECTION 15/15   FOOD 9/10   VALUE 7/10   OVERALL 17/20
AdamChandler  (260) Enfield, New Hampshire | June 4, 2015
Awesome brew pub / restaurant. Very central to downton Burlington. The food here is top-notch. I believe 20 taps is accurate. the selection is tremendous.

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