Germany > Bavaria > Munich
McWorta (92) , Luxembourg | August 23, 2012
72 AMBIANCE 5/5 SERVICE 7/10 SELECTION 6/15 FOOD 7/10 VALUE 5/10 OVERALL 18/20
Good ambiance! Food is delicious but pricy. Service is germanly fast as one could expect, efficient in busy times. Some good beers on and best is to go for is of course the stuff from Andechs. Well kept and cared for. Nice place!
geauxT (37) Virginia | July 29, 2012
70 AMBIANCE 4/5 SERVICE 7/10 SELECTION 7/15 FOOD N/A VALUE 5/10 OVERALL 17/20
Upmarket place near Cathedral; pleasant atmosphere; beer not cheap but excellent quality
EithCubes (218) New Jersey | July 21, 2012| Updated July 26, 2012
80 AMBIANCE 5/5 SERVICE 7/10 SELECTION 13/15 FOOD N/A VALUE N/A OVERALL 15/20
Totally packed on the inside but had about 50 open seats under the umbrellas outside. A literal stone’s throw from the Dom, as well as an Augustiner and the Nürnberger Bratwurst Glöckl (both of which were much busier in their outside sections - better views?). I’m convinced the DBD tastes significantly different on tap; today, it was fresh and young-tasting, the major difference being the cherry flavor, which is just an element out of the bottle, but dominant here.
Marko (194) Split, Croatia | April 9, 2012
68 AMBIANCE 4/5 SERVICE 6/10 SELECTION 10/15 FOOD N/A VALUE N/A OVERALL 14/20
Packed place, didn’t intend to go there first but somehow we ended up there. The interior seemed quite nice but we ended up outside. Service... I ask if they have any seasonal beers, the guy almost starts patronizing us, brings the English menu and starts explaining the regular lineup. Gee, thanks. It was a yes or no question. Got the (quite nice) beers relatively fast considering the crowd, and we were constantly asked something, if we want some pretzels, if we will drink more. Ok. In the end it seems that the guy either wanted to screw us over or he thought we’ll leave him a tip larger than the bill. I mean what the hell? Still, let’s just call this a misunderstanding and I won’t lower the service rating. Eh, I’d go there again anyway. They are one of the only ones fair enough to offer both a small and a big beer (and theirs are pretty good), the place’s great on the inside too.
SamGamgee (182) down the whirlpool, California | December 19, 2011
66 AMBIANCE 3/5 SERVICE 7/10 SELECTION 10/15 FOOD N/A VALUE N/A OVERALL 13/20
The Andechs beers are good, but damn is this the hipster hangout of beer places or what? Always packed and trendy. I think I walked past after seeing how packed it was at least twice as many times as I actually got a beer while in Munich. Sometimes you just feel like a doppelbock though.
Cuso (121) Bratislava, Slovak Republic | November 3, 2011
72 AMBIANCE 4/5 SERVICE 8/10 SELECTION 10/15 FOOD N/A VALUE 8/10 OVERALL 14/20
Nice place for have some Andechser beers. Service was friendly and quick. Recommended place.
deanso (234) the Hague, Netherlands | September 4, 2011
68 AMBIANCE 4/5 SERVICE 7/10 SELECTION 10/15 FOOD 7/10 VALUE 7/10 OVERALL 13/20
Nice atmosphere. Fairly good service. Nice place to try the Andechs beer. Very close to the main square off a side street
MartinT (521) Montreal, Quebec | August 12, 2011
80 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD N/A VALUE 8/10 OVERALL 17/20
Beautiful frescoed interior; small and open. The terrace can get crowded however as it overlooks the Dom and is thus very popular. The beers here are stunning, from the refined Helles to their complex Doppelbock. A must stop when in Munich, no doubt.
rickgordon (39) Göteborg, Sweden | January 3, 2011
84 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD N/A VALUE 10/10 OVERALL 17/20
Cosy little place. Good service. Ultra fresh beer. Sepp Krätz is everywhere and nowhere ;-)
hrabren (11) Zagreb, Croatia | December 25, 2010
90 AMBIANCE 4/5 SERVICE 9/10 SELECTION 15/15 FOOD N/A VALUE 9/10 OVERALL 17/20
Being smaller than other "main" bars in Munich, we couldn’t find a place to sit inside on a December weeknight, so we took a table outside. The staff wasn’t exactly quick, but they were polite. Beer selection is very good, we tried their Doppelbock Dunkel and it was poured in a proper glass on the right temperature. Shame it got to cold, since we were sitting outside.
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