A L’Ange Gardien

Mayor: huineman (2) | Taps: 1 | Bottles: 1
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Beer entered at A L’Ange Gardien

NameABV
Petit Orval4.5%9/13/2015
Orval6.2%5/22/2015
90
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 18/20
korova  (10) , France | November 4, 2010
I don’t know why, but I love this place. I always drink a "Petit Orval", and always love it. Never try to eat.. Will try next time!
86
  • AMBIANCE 3/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 8/10
  • VALUE 10/10
  • OVERALL 15/20
BelgBeerGeek  (34) Antwerp, Belgium | August 15, 2012
Very nice ( tough modern ) place that’s very nice to have a drink and grab something to eat ( of the very good menu btw ! ) when you’re visiting the Abbey. The beer altough offocurse Orval only has 2 beers is great and the food , if you offcourse like Abbey cuisine / Belgian food is very good ! very nice place , must say that !
86
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 18/20
jvdijk99  (39) , Netherlands | October 18, 2012
Petit Orval on draft, normal and old Orval in bottles. Great to have some beers and a meal after visiting the ruines. The food was nice too.
86
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 13/15
  • FOOD 9/10
  • VALUE N/A
  • OVERALL 17/20
YogiBeera  (121) New Jersey | October 24, 2005
Great place - wonderful little benches and tables located beautifully next to the abbey. If you are in the area for the Abbey - where you can only visit the ruins but can buy cases for an average price of 1EUR/Bottle - this place is a must. They do serve the Petit Orval too - in the green logo glasses. The food is very good - mostly made with Orval, Orval Cheese and the monk’s Bread. I had a great potatoe gratin with orval cheese and beer. Stuff is really friendly and helpful - though we sucked as we do not speak any French. You can buy the Orval cheese here too. I would love to come back and do a long hiking tour after which I would go into the Ange Gardien.
86
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 18/20
larryLSB  (71) La Selva Beach, California | July 18, 2015
This is a rating for the self guided tour around the monastery along with the restaurant. If you are there, make sure you walk the grounds as it is far worth the cost. What an experience from an historical aspect to see the remains of the original monastery. Nice gift shop to stop at and get beer or schwag. The restaurant itself offered a variety of Orvals (3 I recall!) and the food was decent. Had a 33cl of the aged Orval, mmm good!
80
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 9/10
  • OVERALL 18/20
Mathieu87  (292) Ganshoren, Belgium | February 8, 2016
It was a sunny day when we visited. At the outside, the first floor was almost empty when we came in, so service was good, but in like 15 minutes it he was completly packed and the service totally failed... Only one guy to take orders, not the most efficient guy, so we had to wait a very long time to get an extra Orval, or the bill etc etc. But it’s always nice to drink a beer you can’t find anywhere else, it’s a nice place to hang out, prices are ok, so you should stop and have a drink when you’re there, but don’t have to high expectations... Update: visited this place 6-7 times already now. Last time was februar of 2016. Seems like they upped their service and quality of the food a little. Prices are sooo good! 2.5 euro for a glass of the petit Orval, 3 euro for a young one and 3.5 euro for a aged one (>1y). Try the meatballs with the Orval-potatoe!
80
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 17/20
Martinus  (193) Baarle-Nassau, Netherlands | May 21, 2012
Visited last Friday at lunch time, right after visiting the abbey grounds -which make for a lovely stroll and a good feel of the heritage. Ange Gardien is located in a rather big, quite modern building. When we were there, only the ground floor was open, which meant we had to wait about 15 minutes for a place to sit. Very decent food, well made and quite affordable. Choice of bottled fresh and aged Orval, and on draught the unique Orval Vert (green, petit Orval). The Orval Vert is utterly splendid when fresh, and when I was there it was fresh, really fresh. It would definitely be my session beer of choice (and I do envy the monks).
A MUST visit for beer lovers!
78
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 15/20
freretoc  (37) Besançon, France | March 9, 2014
Le cadre d’Orval est magnifique, et il est vraiment sympa à voir. Le restaurant n’a rien d’exceptionnel même si la nourriture à base de bière est sympa, cependant les moines ont encore beaucoup de boulot sur le fromage il devrait faire un échange culturel avec des moines fromagers français. En revanche pour les geeks de la bière c’est le paradis car il ya le petit Orval, seul Orval à la pression au Monde.
78
  • AMBIANCE 4/5
  • SERVICE 6/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 14/20
vipinvelp  (289) Velp, Netherlands | April 16, 2014
A very modern restaurant, but linked to Orval monastery. But main thing is they serve Petit Orval, which one can only buy here. So 15 out of 15 in rating on selection. Service is OK, regular. Beer is perfect, so was omelet.
78
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 10/10
  • VALUE 8/10
  • OVERALL 17/20
Rastacouere  (664) Montreal, Quebec | November 7, 2011
The infamous Orval restaurant is located just a few hundred meters up the road to the grandest Trappist abbey. The restaurant is actually huge, on 3 or 4 levels with enormous windows. Surprisingly modern like most Trappist abbeys attached restaurants. While we visited on a weekend, this one was particularly touristic, even attracting a bus of Japanese despite the fairly remote location. The fresh Orval was served 4 months old, I’d have been curious to try it younger, but it was not possible. The diluted version is worth the curiosity and still a great beer by any standards, but inferior by a fair margin. While we ate well in all Trappist restaurants, L’Ange Gardien will hold a special place in my heart. The menu is very varied and interesting. I had an excellent Orvaliflette for a mere 9.30 euros and my girlfried had a foie gras and seasonal wild mushroom tagliatelle meal that was plain sublime. In the last few weeks, we’d had similar plates in many tables including Toqué, generally acknowledged as the best in Montreal and the Ange Gardien plate was actually tastier. The portion was huge, not even considering its 13 euros price tag and trust me none was leftover. Exceptionally photogenic areas. The beautiful surroundings including lakes, fountains and ruins can be visited for 5.50 euros, a no-brainer. If you’re going to visit one Trappist, pick Orval.

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