United States > Washington > Seattle
brokensail (900) Orange County, California | September 18, 2014
66 AMBIANCE 4/5 SERVICE 7/10 SELECTION 9/15 FOOD N/A VALUE 6/10 OVERALL 13/20
Sort of a more classy place for an airport. A seafood bar of sorts. They had maybe a half dozen taps on, I think everything was a local-ish Washington beer.
Kind of a cool place because you can sit at a table and look out on the tarmac and see the planes coming and going.
50belair (171) Florida | June 9, 2014
74 AMBIANCE 2/5 SERVICE 8/10 SELECTION 10/15 FOOD 10/10 VALUE 7/10 OVERALL 17/20
Located in Seatec airport. Keeping in mind that you are in an airport, then this place rocks. The food is very good, just polished off Copper River Salmon plate. 7 taps, all except one are Washington craft beers. Even had Fremont on tap. A nice place to kill time while waiting for your flight.
Sledutah (392) Utah | April 23, 2011
76 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD N/A VALUE 6/10 OVERALL 15/20
A nice restaurant and bar area with wall to wall windows facing the tarmac. The food looked and smelt great, I’ll try it next visit. The beer selection was all local stuff, wish I had more time to try it all. They have 8 taps: Elysian, Fish Tale, Hales, Leavenworth, Pike, Scuttlebutt and Skagit. Service was good.
HighWine (29) Whalezbro, Illinois | February 1, 2010
58 AMBIANCE 3/5 SERVICE 7/10 SELECTION 6/15 FOOD 7/10 VALUE 7/10 OVERALL 13/20
Located in the food court/concourse this is the place I go when I want to get a good craft or local brew. It’s centrally located and service at the bar is usually pretty fast. The beers seem to change pretty regularly and, although not the most exotic selection, there’s usually a good offering from Mac n Jacks, Red Hook, or Alaskan Brewing. They seem to pay particular attention to seasonal beers. They have a full bar and a relatively diverse food menu (appetizers, lots of seafood, burgers). Worth a stop if you’re thirsty and definitely so if you have time to grab a bite to eat.
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