Backcountry Brewery

Mayor: Danyel (1) | Taps: 8 | Bottles: 4
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84
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 17/20
adnielsen  (420) Fort Collins, Colorado | October 13, 2010| Updated December 12, 2013
I really love stopping by here and tasting their beers. Some are average but quite a few are above average to good. The atmosphere is pretty cool. Definitely worth a stop.

Shitters: B-
84
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 17/20
Salmoniform  (43) Sweet Home, Oregon | October 5, 2014
Pretty cool place in Frisco. Ski lodge feel with multiple rooms and outside seating. Friendly staff, good food, & decent beer. The mug-club membership is a smoking deal...if only I lived in CO, Iíd take advantage of it.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 16/20
RobertDale  (303) Lansing, Kansas | August 4, 2013
Very nice location in a very nice setting. Service was excellent and prices were very good. Nice selection of regulars and seasonals. Wish I would have had more time here. The beers I tried were well above average. Will return.
80
  • AMBIANCE 4/5
  • SERVICE 10/10
  • SELECTION 11/15
  • FOOD 8/10
  • VALUE 9/10
  • OVERALL 15/20
Steve_0  (142) Denver, Colorado | July 5, 2012
A cool little brewpub in Frisco. The beer is really mediocre, but its not bad for a little mountain town pub. The food was great and the service was excellent, probably some of the best service I have had anywhere. The flight deal is awesome; seven seven ounce tasters for $14. Also, during happy hour pints are only $2.50. Probably the best stop in Frisco for craft beer.
80
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 15/20
jcnielsen  (302) Charlotte, North Carolina | November 16, 2012
Cool mountain brewpub. Big restaurant with good food. Beer has been consistently pretty good. I love the atmosphere. Definitely worth a visit after a day of skiing.
78
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 11/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 16/20
soul11man  (54) Portland, Oregon | August 18, 2011
This is a great place to hang out after a day of skiing/boarding. It does the job but it didnít really jump out at me. The selection was pretty typical but the breakfast Stout did stand out. I would have to visit again to give a more thorough review but my initial review is a decent drinkiní skitown pub.
78
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 9/10
  • OVERALL 16/20
Iphonephan  (319) McLean/Jackson Hole, Virginia | February 11, 2014
A fairly large place and apres ski chic. Eight beers on tap. Some just okay and a few quite good. They have a fairly long list of beers, so they must rotate fairly often. Worth a visit.
76
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 16/20
stephenj007  (15) Houston, Texas | April 20, 2013
Nice place, easy to find with easy parking. Friendly staff that was knowledgeable about the beer selections. Samples were offered as needed. I had a pint of a Oktoberfest and a brown ale. Both were very good, solid examples of the style. Brewed on-site too. Had a pizza for lunch, which was very good, fresh ingredients, and a wonderful crust. Size was great, no skimping here. Will definitely return again when in town.
72
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 14/20
gururyan  (36) Stillwater, Oklahoma | September 10, 2010
Great view if you sit on the balcony. The locals are always great for conversation at the bar. The bartender was very friendly and had a keen interest in beers from all over the country.
72
  • AMBIANCE 3/5
  • SERVICE 9/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 15/20
MurfDog  (9) Waterford, Michigan | August 7, 2009
The Google Proximity Map is slightly wrong, location is SW corner of Main St & Hwy 9. I arrived shortly before 9:00 PM on a Wednesday in August, was told the kitchen had just closed. The bartender shared a bit of the pizza roll he was having for dinner, it tasted pretty good. I managed to down pints of their Telemark IPA and Peak One Porter before the bar closed. Both were true-to-style and well-executed, though not extraordinary. The beer menu listed six beers on tap, but I saw ten tap handles - maybe they serve other beer also. The building is modern, decor typical for Colorado ski country, dining room was larger than I expected. Be advised the entire establishment is one floor above ground level. I think there was an elevator, but I took the stairs. Donít arrive late during off-season! I think I missed out on having a better time.

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