United States > North Carolina > Asheville
Beer Available At Barley’s Taproom and Pizzeria - Asheville (arranged by most recent)
Green Man Porter 84, French Broad IPA 90, French Broad Gateway Kolsch 53, New Belgium Accumulation 84, Big Boss Blanco Diablo 36, Catawba Valley Brown Bear Ale 50, Catawba Valley Firewater IPA 77, Catawba Valley Farmer Teds Farmhouse Cream Ale 23, Fox Hill Blackberry Honey Wine , French Broad 13 Rebels ESB 49, Foothills Jade IPA 97, French Broad Wee Heavy-er Scotch Style Ale 77, Foothills Seeing Double IPA 99, Pisgah L.E.A.F. 55, Foothills Barrel Aged Total Eclipse Stout 95, Catawba Valley Brett Infused Le Sexxxy Saison , Omission Gluten Free Pale Ale 47, Highland Witness Wheat
DiarmaidBHK (712) Pennsylvania | August 27, 2011
74 AMBIANCE 4/5 SERVICE 7/10 SELECTION 12/15 FOOD 7/10 VALUE 7/10 OVERALL 14/20
Located on the main drag in downtown Asheville. Nice wooden bar and high ceilings. They had 20 taps and over 40 bottles of mostly local and regional craft beer. The pizza was decent by local standards. As with most things here the prices were incredibly reasonable.
Braudog (695) Hampton, Virginia | October 5, 2011
84 AMBIANCE 4/5 SERVICE 8/10 SELECTION 13/15 FOOD 9/10 VALUE 7/10 OVERALL 17/20
October 2011. Got tips on this place from more than one local and wasn’t disappointed. Solid lineup of regional and other quality US beers, combined with a great pizza -- sounds like a plan to me! Shared a pizza made with spent grain dough and couldn’t complain a bit. Lots of North Carolina beers to choose from also made me a happy camper. Definitely would go back.
NachlamSie (526) Denver, Colorado | January 24, 2006
82 AMBIANCE 3/5 SERVICE 8/10 SELECTION 13/15 FOOD 7/10 VALUE N/A OVERALL 17/20
This is pretty much the bar to go to in Asheville for a variety of beers. This is the smallest Barley’s location, but they have, by a very large margin, the best draughts of the three. NC has been going nuts on the high alcohol beer ever since they passed that legistlation and this place reflects that well. They always have a good selection of fine ridiculous American brews. I even got mead on draught here once. I had some really tasty humus here one night as well. I always come to Barley’s when I’m in Asheville to see what wonderful offerings they may have on their ever-changing draught menu.
Drake (415) Free Union, Virginia | March 14, 2009
78 AMBIANCE 3/5 SERVICE 7/10 SELECTION 13/15 FOOD N/A VALUE 7/10 OVERALL 16/20
Nice place to sample local beers. Nice beerlists upstairs and down. Nice people. Ambience is very open. Did not try food. Decent pricing. What follows is my writeup from cvillebeergeekl.blogspot.com. Barley’s Taproom has two levels. Downstairs is a more family friendly restaurant style, with food available. Upstairs is a bar with darts, pool tables, etc. There are two separate tap lists, but both are high in quality. On the downstairs tapped list I eyed the Foothills India Brown Ale, but opted to go upstairs for pints of Wedge Oatmeal Stout and Pisgah Brown Ale. Maybe the best draft list I saw in Asheville.
phaleslu (351) Cincinnati, Ohio | July 1, 2009
80 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 7/10 VALUE 8/10 OVERALL 16/20
Excellent pizza and a ton of local and regional bottles and taps- Pisgah, Highland, Wedge, Foothills, and the rest are all represented.
chriso (313) London, England | July 7, 2006
76 AMBIANCE 3/5 SERVICE 8/10 SELECTION 12/15 FOOD 7/10 VALUE N/A OVERALL 15/20
Visited mid afternoon/early evening on a Thursday. Plenty of room in a spacious joint, although getting more crowded when we left. The monthly beer feature was North Carolina so, whilst there were "only" 27 listed, they were nearly all from NC, which was just what I wanted. Including Pisgah, Catawba Valley, French Broad, Foothills, Highland, Duck Rabbit & Edenton. Efficient service. Solid food. Have to go back tomorrow to get some more beers.
PorterPounder (277) Tallahassee, Florida | June 27, 2006
68 AMBIANCE 4/5 SERVICE 8/10 SELECTION 12/15 FOOD 7/10 VALUE N/A OVERALL 10/20
Visited here on a Sunday afternoon in mid June. Nice little downtown pizza place with plenty of local taps. Not sure if there was 40 - but I’ll let a local make that call. Ordered a Duck Rabbit Porter - instant vinegar - brought it to attention of server and she told the manager and they agreed - curiously - they just changed the keg on Friday....need to look into their distributor - or is it thier taps?. Everything else I had was just a little "off" or perhaps it was the vinegar lingering - but did not want to be the whiney old man at the bar. Food was good - had a jerk chicken sandwich - pretty tasty. Recommended - hope the dirty tap thing was just an abberation.
beernovice39 (245) Montana | April 8, 2011
76 AMBIANCE 3/5 SERVICE 9/10 SELECTION 11/15 FOOD 6/10 VALUE 6/10 OVERALL 15/20
Great selection on draft. Food decent.
GeneralGao (222) Iowa City, Iowa | June 9, 2006
78 AMBIANCE 4/5 SERVICE 9/10 SELECTION 10/15 FOOD 7/10 VALUE N/A OVERALL 16/20
Visited on a Thursday night. It was crowded, but there was no wait for a table. A jazz band was playing. They have about 40 taps with some good selections not available down in Durham including 4 from Catawba Valley and 3 from Pisgah. My girlfriend and I shared a pizza, which was good, but not spectacular. Service was excellent. Our waitress provided us with a map of downtown Asheville and pointed us to a few places we might not otherwise have found.
b3shine (214) Cincinnati, Ohio | June 14, 2012
82 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 8/10 VALUE 9/10 OVERALL 17/20
Stopped in for a beer while walking in downtown Asheville and had a beer and a slice. They had a Berliner Seized by Catabwa Valley named Napoleon that was really good. Pizza was good too. Staff was a little slow, but friendly. Really good draft selection. This is a good spot.
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