United States > South Carolina > Greenville
Beer Available At Barley’s Taproom & Pizzeria (arranged by most recent)
Stone Reason Be Damned Aged In Red Wine Barrels , Stone Matt’s Burning Rosids Imperial Cherry Wood Smoked Saison 91, Stone Cali-Belgique Aged in White Wine Barrels 49, Stone "The Tiger Cub" Saison Aged in White Wine Barrels , Stone 15th Anniversary Escondidian Imperial Black IPA 99, Stone Smoked Porter with Vanilla Beans 97, Stone Farking Wheaton w00tstout 99, Stone 05.05.05 Vertical Epic Ale 98, Stone Imperial Russian Stout Aged in Templeton Rye Barrels 95, Evil Twin / Stillwater / Stone The Perfect Crime Black Smoked Saison 92, Grand Teton Bitch Creek ESB 93, Left Hand Milk Stout 96, Anchor Our Special Ale (2005 and later) 94, Mikkeller Big Worse Barley Wine Red Wine Barrel Edition 99, Dogfish Head American Beauty 93, Quest Ellida IPA , Stone Enjoy By IPA 100, Stone 12th Anniversary Bitter Chocolate Oatmeal Stout 99, Stone Ruination IPA 100, Stone Ruination Tropical Heat Edition 94
More Beers Available Here
tronraner (109) Walland, Tennessee | September 8, 2009
78 AMBIANCE 4/5 SERVICE 9/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 14/20
A large downtown bar with very nice atmosphere. We sat down at the upstairs bar, which wasn’t the slightest bit busy. In fact, the two of us were the only people there for quite a while. The beer selection is between marginal and good, with enough things I don’t see at home to keep it interesting for me. The service was great, though I suspect the bartender was mostly just bored and looking for someone to talk to. Regardless, I have no complaints.
walter (7) Staunton, Virginia | September 26, 2007
78 AMBIANCE 4/5 SERVICE 7/10 SELECTION 13/15 FOOD 6/10 VALUE N/A OVERALL 15/20
Similar to my experience with the Asheville Barley’s. Located in Greenville’s pretty hip downtown, packed to the gills on a Friday night. Sidewalk seating is available, which is pretty ideal for drinking way into the wee hours-- more quiet and cool than indoors. Lots of great beer on tap, split between two bars, but you can’t get beer from the upstairs bar if seated downstairs, a real bummer. Attentive service from the wait staff, though the hostess was a bit out of it. Decent pizza. Fun place.
lithy (156) Capital of Appalachia, Pennsylvania | June 7, 2010
76 AMBIANCE 3/5 SERVICE 7/10 SELECTION 12/15 FOOD N/A VALUE 7/10 OVERALL 16/20
Nice patio space right off of Main St. Inside is kinda crowded downstairs and kinda too sparse upstairs. Nice tap selection and beer list kept close to up to date. Didn’t eat but the menu looked similar to the Knoxville location and pizza around me looked tasty.
PorterPounder (286) Tallahassee, Florida | June 29, 2009
74 AMBIANCE 4/5 SERVICE 7/10 SELECTION 11/15 FOOD 7/10 VALUE 7/10 OVERALL 15/20
Visited here in late June ’09 on a Friday evening. Place was packed - not even able to get a seat at the bar to eat - so I came back later and partook in the upstairs bar. Probably had about 20 - 25 taps upsatirs. Some decent stuff - a few I had not hand - Sierra Nevada Brown Saison and Southern Tier Big Red. Afew other uncommon ones as well - not just your usual micros and imports. One dissapointment though - did not see one tap of a North or South Carolina brewer - not sure whose fault that is - brewer, distributor, establishment or perhaps the consumer? Oh well. Loud, friendly, clean cut crowd who seemed to enjoy their beer - heard someone asking. Worth a stop if in Greenville - a decent little city.
Velkyal (70) Gordonsville, Virginia | June 20, 2011
60 AMBIANCE 4/5 SERVICE 5/10 SELECTION 8/15 FOOD 7/10 VALUE 7/10 OVERALL 13/20
Nice place, good selection and delicious pizza - one downer is the service can be a bit supercilious and condescending.
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