United States > California > Seal Beach
Beer Available At Beachwood BBQ (arranged by most recent)
Knee Deep Hopoholic 4x IPA 89, Chouffe Biere du Soleil 80, Mikkeller Orange Yuzu Glad I Said Porter 92, Epic Copper Cone Pale Ale 97, The Dudes Double Trunk with Hibiscus and Ginger , Bear Republic Cher Ami 55, Craftsman Persimmon Sour , Karl Strauss Off The Rails 81, Lagunitas Waldoís Special Ale 99, Marin St Brendans Irish Red 65, Tenaya Creek Imperial Stout with French Oak , Tenaya Creek Monsoon Double IPA 91, Tenaya Creek Hop Ride IPA 86, Tenaya Creek Pilsner 23, Tenaya Creek Red Ryder 88, Tenaya Creek Hauling Oats Oatmeal Stout with Coffee , Tenaya Creek Calico Brown Ale with Coconut , Moonlight Toast (Slightly Burned) Malt Liqour 90, Moonlight Change of Heart , Moonlight Death and Taxes with Syrah Grapes
More Beers Available Here
Wittales (30) Las Vegas, Nevada | March 28, 2013
66 AMBIANCE 4/5 SERVICE 7/10 SELECTION 8/15 FOOD 8/10 VALUE 7/10 OVERALL 14/20
I go here to try their brews and only have one(IPA) on tap Tuesday. Didnít stay after the IPA, but shared a brew a guy bought. Asked about their beers, Long Beach is the place to go he said. Sad
iacopino_IpA (71) , | March 18, 2013
90 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD N/A VALUE 8/10 OVERALL 18/20
Nice spot near the beach. The day I was here they had lot o Saison on tap,from all over the world,canít remember if they had a event or something. The service was friendly. Unfortunately I took just a couple of brews so I need to go back!
mikem409 (161) bloomfield, Michigan | March 14, 2013
90 AMBIANCE 5/5 SERVICE 8/10 SELECTION 13/15 FOOD 9/10 VALUE 9/10 OVERALL 19/20
Wow. Right off the beach, massive selection of beer. Food was great gad rater tot casserole. Service friendly and attentive.
t0rin0 (184) La Verne, California | November 12, 2012
94 AMBIANCE 4/5 SERVICE 9/10 SELECTION 14/15 FOOD 9/10 VALUE 8/10 OVERALL 20/20
I guess itís high time to update my review of this place. First went in 2008 after having walked by a few times without realizing it. The food is amazing and the service is always good. The first time I went in I was very surprised at how they "only" had 15-20 taps but they were all interesting and in most cases good. Had some obscure Speakeasy beer and something called Cuvee de Raisin (I eventually figured out who made that one). Sadly I dont get back enough but will try to periodically.
Complaints include that its small so seating is an issue, parking sucks, and the prices are high (but the food and beer are worth it).
Also, I hear they have a good bottle list but in my dozen or so trips Iíve never looked, I just drink the draft beer.
LtDan (65) Los Angeles County, California | September 29, 2012
82 AMBIANCE 5/5 SERVICE 8/10 SELECTION 12/15 FOOD 8/10 VALUE 8/10 OVERALL 16/20
A very hole in the wallish type of atmosphere, very intimate and small. Great service, well thought out medium sized selection. Great experimental/southern hybrid cuisine. I love it. Itís fairly priced, but not a habit I could sustain if I lived closer. Much different from the LB location.
3fourths (1082) StraŖgiech, Germany | August 17, 2012
90 AMBIANCE 4/5 SERVICE 10/10 SELECTION 13/15 FOOD N/A VALUE N/A OVERALL 18/20
fantastic taplist of local and regional and international beer. delicious and well-made food (grits with mushrooms, do it) with passionate and knowledgeable staff and one of the most extensive bottle lists Iíve seen in the states. best of all, they serve the kegs at cellar temperature rather than freezing cold like most places around.
nbutler11 (301) Phoenix, Arizona | July 26, 2012
86 AMBIANCE 4/5 SERVICE 9/10 SELECTION 13/15 FOOD 8/10 VALUE 7/10 OVERALL 17/20
Love this place...when itís not packed...which isnít often. Always stop by when Iím in the area. Great service, stellar taps, and delicious food. Glad theyíre expanding so everyone can at least get in the door and have a seat to enjoy what this lace has to offer.
GT2 (345) Riverslime, California | July 18, 2012
86 AMBIANCE 4/5 SERVICE 8/10 SELECTION 14/15 FOOD 8/10 VALUE 8/10 OVERALL 17/20
Very small, cozy location one block from Seal Beach pier. Great atmosphere, chill, amazingly knowledgeable staff. All cute women with great training on craft beer- great recommendations. Tap list is large, about 23 beers on tap and a good bottle list to boot. Keg rotation is ferocious so check their LIVE TAP LIST CAM ONLINE! . They donít do flights, which sucks, but will do very small free tasters, 1-2 oz pours, to see if you like a beer. When I was there they had three house beers on tap brewed at the Long Beach location, four Hangar 24 one-offs, 3 Fonteinen Beersel Lager (hard to find), Victory Prima Pils, Boon Framboise, Green Flash Double Stout, others. Very impressive. We all had lunch. Decent brisket sandwich for $5, good collard greens, very good bleu cheese grits. Great BBQ pork nachos and sweet potato fries. Come hungry. And donít come expecting to get 10 4oz pours of whatever is on tap. Prices were good ranging from $5-$7.50 for pints. Lunch menu was a deal with all $5 BBQ sandwiches. Staff was pleasant and patient. Also gave us a little tour of their sick tap system.
thome50 (17) Boringville aka Irvine, California | February 18, 2012
88 AMBIANCE 4/5 SERVICE 8/10 SELECTION 14/15 FOOD 9/10 VALUE 8/10 OVERALL 18/20
One of my favorite beer restaurants. Great food, the smoked nuts are rad, and the beer list is out of this world on most any given day. BBQ is pretty nice as well but I definitely come here for the food.A little hard to find parking depending on when you go.
MattH (41) California | September 9, 2011
92 AMBIANCE 4/5 SERVICE 10/10 SELECTION 14/15 FOOD 9/10 VALUE 8/10 OVERALL 18/20
Visited today for the first time for Sour Fest 2011. As a lover of sours I was extremely eager to visit and try as many sours as possible. Place was providing 5.5 oz drafts from 4 to 8 bucks. My girlfriend and I ended up ordering 18 sours over the course of two hours, and I have to say that whenever I wanted a new round the bartender was right there to get us what we needed. Parking close to the place is limited to two hours, so park down the road on 6th or 7th street where on the north side of the road you can park for as long as you want. Brisket Sandwich was also good. On par with any BBQ in Los Angeles.
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